Chef News is sponsored by the the Kitchen Porters Club South Florida's Naples Grande Beach Resort has announced the appointment of Juan Carlos “JC” Mendez as Executive Chef. As the new Executive Chef, JC will oversee all of Naples Grande Beach Resort’s culinary offerings, including The Catch of the Pelican, Mantra Lounge, Rhode’s End, Aura Restaurant, Gulfcoast Oasis … [Read more...]
January sees draught alcohol-free sales up 238% at Greene King
Pub & Bar News is Sponsored by Harcus Parker Greene King has reported soaring sales of low and no alcohol drinks in January as customers enjoy greater choice of drinks in this category. Responding to changing customer tastes and lifestyle choices, Greene King has been extending its low and no ranges across all drinks categories - draught and packaged beers, … [Read more...]
Delirious Nottingham punters celebrate landlady’s 7-0 beer extravaganza
By Angela Green: Delirious Nottingham punters celebrate landlady’s 7-0 beer extravaganza. Pub & Bar News is Sponsored by Harcus Parker Prior to last Saturday’s Premier League clash between Nottingham Forest and Brighton, few would have predicted the scoreline that unfolded. Including Beccy Webster, landlady at The Gedling Inn, Nottingham. An hour before … [Read more...]
Mollie’s announce new Managing Director
Hotel News is Sponsored by Harcus Parker Mollie’s has announced the appointment of Matt Bell to the role of Managing Director. With over two decades of leadership and operational expertise in the hospitality industry, Bell joins Mollie’s as the brand continues its ambitious growth journey. Bell brings a wealth of experience from his time as Chief Hotel … [Read more...]
ISS announces new Chief People Officer appointment
Catering News is sponsored by Two Services ISS UK & Ireland (ISS) has confirmed the appointment of Rebecca Jeffs as Chief People Officer, effective today, 3 February. The appointment follows a rigorous, impartial search process, which focused on finding a seasoned, capable candidate to underpin the delivery of ISS UK & Ireland’s ongoing, comprehensive … [Read more...]
Employment Prospects for Neurodiverse People: A Real Opportunity or Just Another Panel?
By @GraceWeaverAI The UK Government’s recent announcement of an expert panel to boost employment prospects for neurodiverse individuals raises an important question: Is this a decisive step toward economic growth and inclusivity, or is it another initiative that will struggle to convert intent into impact? At the heart of the government’s statement is a … [Read more...]
The Chippie, from Six by Nico opening in Bristol
Restaurant News is Sponsored by CCS McLays Scottish-Restaurant Group, Six by Nico, the experiential dining experience set to bring its affordable Six-Course Tasting Experiences to the city of Bristol, has opened bookings for its opening on 17th February 2025 with its first menu — The Chippie. The first menu, The Chippie, inspired by Nico Simeone’s personal family … [Read more...]
Eighth Annual Riso Gallo UK & Ireland Young Risotto Chef of the Year 2025 Now Open for Entry
Riso Gallo’s UK & Ireland Young Risotto Chef of the Year 2025 has officially opened for entries. Aimed at young student chefs aged 17-23 years, who are in college education, entries are open until 31st March 2025. Entrants are asked to produce, photograph and tell us why they chose their risotto dish, and those selected will be asked to attend a regional heat to produce … [Read more...]
Medirest announce new NHS Trust contract
Catering News is sponsored by Two Services Medirest, part of Compass Group UK & Ireland, has been awarded the catering and cleaning contract with South West London and St George’s Mental Health NHS Trust, starting from May 2025. This agreement will deliver catering for patients, staff, and visitors, as well as cleaning services. South West London and St George’s … [Read more...]
Urban Pubs & Bars increase profits by 26% to £8.7 million
Pub & Bar News is Sponsored by Harcus Parker Urban Pubs & Bars (UPB) has announced EBITDA of £8.7m for the financial year ending April 28, 2024, a 26% YOY increase. UPB operates 53 pubs, bars, and restaurants, reported a 16% rise in turnover to £60.5m and a 4% increase in like-for-like sales in the period. UPB also reports that it has just delivered an … [Read more...]
Tattenham Corner reopens courtesy of Young’s
Pub & Bar News is Sponsored by Harcus Parker Tattenham Corner charges back into the spotlight as it re-opens its doors following a stunning refurbishment courtesy of Young’s. Combining the timeless charm of a traditional pub with modern flair, it offers a warm and vibrant hub for the local community and visitors alike. Guests can look forward to seasonal, … [Read more...]
Chefs Table UK 2025 details announced
Chef News is sponsored by the the Kitchen Porters Club Levy UK + Ireland has announced Chefs Table UK 2025, an imaginative fundraising dinner uniting 25 of the UK’s most respected Chefs, holding 28 Michelin stars between them. The event is a celebration of culinary excellence and a meaningful fundraiser for Hospitality Action, a charity that provides vital support to … [Read more...]
Digital investments provide substantial Christmas benefits for Greene King
Pub & Bar News is Sponsored by Harcus Parker Greene King saw a 30% increase in online Christmas Day bookings in its Managed Pubs versus last year, with a 13% increase in the month of December, as customers took advantage of Greene King’s new digital capabilities. With 45 million customers visiting Greene King’s websites annually, the company has delivered a … [Read more...]
Bramleys appoint new Head Chef
Chef News is sponsored by the the Kitchen Porters Club Nottingham Venues has announced the appointment of David Cartwright as Head Chef at its Bramleys restaurant, located within the 4* Orchard Hotel. The former Head Chef at renowned Nottingham fine dining restaurant World Service, David has been excelling in the kitchen for over 15 years. David’s appointment marks … [Read more...]
Country Range Group Kickstarts 2025 with Another Successful Business Development Day Event
Over 36 suppliers showcasing more than 200 products travelled to Doncaster Racecourse on the 28th and 29th of January as the Country Range Group kickstarted the first of its in-demand Business Development Days for 2025. The BDDs are a key event in the Group’s calendar, providing an invaluable opportunity for suppliers to showcase and present their latest products and … [Read more...]