Every Friday in August is set to be an absolute chaRIOT at Bunga Bunga Covent Garden. The unique dining experience will transport guests back to the ancient ruins of Rome for an orgiastic experience full of food, wine, gladiators, emperors and togas galore. In true Bunga Bunga style, it's time for guests to find out what the Romans really did for us. All inhibitions will be … [Read more...]
Simon Radley restaurant retains top 100 status
The Michelin starred Simon Radley at The Chester Grosvenor Restaurant has been voted as one of the top 100 restaurants in the UK by website and restaurant guide, Squaremeal, rising 10 places from 2016.Simon Radley comments: “It’s an honour to have featured on the list once again. The team works tirelessly to maintain the high standards that we’re renowned for and we’d like … [Read more...]
New opening: The Lampery
Launching in early September, The Lampery will be a new all-day dining spot providing good, honest cooking in the heart of historic London. Inspired by a passion for authentic British cuisine and locally-sourced produce, the restaurant and cocktail bar will be located within Apex Hotel City of London on Seething Lane and will serve a ‘Best of British’ menu that celebrates the … [Read more...]
A summer sizzler of an offer at Marco Pierre White Steakhouse Bar & Grill Liverpool
Summer has arrived at the new-look Marco Pierre White Steakhouse Bar & Grill Liverpool and with it comes a sizzling offer and a brand new cocktail menu to celebrate the long, hot days. And on those sunny days you can even take your meal out onto the Chapel Street veranda with views of the iconic Royal Liver Building!Diners now receive a whopping 25% off the A La Carte … [Read more...]
Usher Owns Three of UK’s Top 100 Regional Restaurants
Chef owner, Gary Usher, and his restaurants, Sticky Walnut, Burnt Truffle and Hispi have been voted as three of the top 100 restaurants in website and restaurant guide, Squaremeal’s annual UK’s Top 100 Restaurants- the only restaurateur to have more than one establishment featured.The awards, voted by readers of the site and top food bloggers, announced Hoole based Sticky … [Read more...]
Opening success at the Coach House
One of Scotland’s largest hospitality groups Buzzworks Holdings has officially opened the doors of its tenth venue and first outside of Ayrshire - The Coach House.Offering simple dishes with big flavours, the eagerly anticipated Coach House in Bridge of Weir enjoyed a very successful opening weekend.The former Archies lounge bar and kitchen on Main Street has seen … [Read more...]
Plant-based burger company becomes Crowdcube’s fastest ever restaurant raise
Artisan plant based burger company, The Vurger Co, completed a very successful crowdfunding campaign on 6th July raising £300,000 - 66% more than the brand’s target.From market stall to festivals and pop up restaurants, co-founders Neil and Rachel started The Vurger Co in late 2016 whilst on the lookout for fast, natural plant-based food after suffering from persistent … [Read more...]
Hackney Walk announce new restaurant silver lining on morning lane, E9
Hackney Walk welcomes new East London restaurant Silver Lining to their Morning Lane portfolio.From the owners of neighbourhood cocktail bar Every Cloud, where the drinks are strong and the lights are low, is the complementary casual dining room Silver Lining. The perfect complement to Every Clouds living room feel, Silver Lining is designed to be considerate to all dining … [Read more...]
108 Brasserie launches ‘Breakfast on the Lane’
108 Brasserie are delighted to launch ‘Breakfast on the Lane’ - available from Wednesday, 26th July, offering guests the perfect alfresco dining experience in one of the capital’s most fashionable thoroughfares, tucked away on the charming Marylebone Lane.The idyllic terrace which is lavishly adorned with green foliage, provides a tranquil spot to sit back and absorb the … [Read more...]
Firedog unveils new underground event space
Firedog, the Turkish meze dining club and bar on Newman Street, Fitzrovia, has unveiled a new underground event space, which it is launching for corporate and private dining events.Located in the lower ground floor of the restaurant, the new space is able to accommodate up to 70 guests for seated dining. It is ideal for business lunches, networking events, celebratory … [Read more...]
Boki – more than coffee
Boki in Seven Dials blends the quality coffee industry experience with excellence in food and drink and a passion for design. Opening its doors end of July to an inviting location to eat, drink and socialise in central London, the all-day venue will deliver a creative menu for breakfast, lunch and in the evenings, exciting internationally inspired small plates. Customers can … [Read more...]
