By Angela Green, Content Executive, H&C News: John Campbell apprentice appointed Head Chef. Noble Inns has announced Tony Parkin has joined as Head Chef at the Brickmakers Arms, in Windlesham, Surrey. Parkin’s career began with an apprenticeship under John Campbell at five-star The Vineyard Hotel in Stockcross, which led to a stint in Copenhagen, Denmark. It was … [Read more...]
Heineken increase operating profits by 20%
By Angela Green, Content Executive, H&C News: Heineken increase operating profits by 20%. Dutch brewer Heineken has reported profits well ahead of expectations from increasing its drinks prices by 8.9% and at the same time issued a warning that prices will continue to rise through the rest of the year. In the six months to July Heineken reported a year-on-year … [Read more...]
Chef Hari re-opens The George in Kilsby’s culinary doors
By Majella Taylor, New Openings Editor, H&C News: Chef Hari re-opens The George in Kilsby’s culinary doors. The George in Kilsby has reopened its doors after three years with a brand new look and exciting new food menu. The pub and restaurant has had a complete redesign inside, and now offers a varied menu of Indian-inspired dishes along with popular pub … [Read more...]
Tonight Josephine, “our secret is our people” opening in Bristol
By Majella Taylor, New Openings Editor, H&C News: Tonight Josephine, “our secret is our people” opening in Bristol. Nightcap the owner of The Cocktail Club, the Adventure Bar Group and the Barrio Familia group of bars, is pleased to announce another new opening in Bristol for its Tonight Josephine brand. The latest opening is the fourth site for the … [Read more...]
New PM to increase alcohol levels in no and low alcohol beers
By Denis Sheehan, Publisher, H&C News: New PM to increase alcohol levels in no and low alcohol beers. With the economy heading fast in the wrong direction amidst spiralling inflation the new PM, which ever of the two options prevail, is set to follow Nero’s example and fiddle. The no and low alcohol beer market in the UK has been one segment that has flourished … [Read more...]
The Long Lane opening up in Smithfield, London this summer
By Majella Taylor, New Openings Editor, H&C News: The Long Lane opening up in Smithfield, London this summer. New cocktail bar and eatery, The Long Lane opens up in Smithfield, London this summer. From the team behind stylish cocktail bar, The Racketeer in King's Cross, The Long Lane is the latest opening by three veterans of the London hospitality scene, Jack … [Read more...]
Passing Fancies, the ‘next big thing’ in bartending
By Majella Taylor, New Openings Editor, H&C News: Passing Fancies, the ‘next big thing’ in bartending. An award-winning local bartender is part of a trio due to open Passing Fancies, a new cocktail bar in Birmingham’s Custard Factory. Tommy Matthews, former bar manager of Couch and The Edgbaston has joined forces with Matt Arnold and Eve Green of The Edgbaston and … [Read more...]
The Thinking Drinkers Pub Quiz Tour Kicks Off At The Edinburgh Fringe
The Thinking Drinkers Pub Quiz Tour Kicks Off At The Edinburgh Fringe The Thinking Drinkers - the UK’s leading drink educators and entertainers - are back with a huge UK tour kicking off at the Edinburgh Fringe Festival on the 5th August 2022. Returning to the Edinburgh Fringe Festival at the Underbelly Ermintrude for the 10th successive year before hitting theatres … [Read more...]
Star Pubs & Bars appoint Central Operations Director
By Angela Green, Content Executive, H&C News: Star Pubs & Bars appoint Central Operations Director. Star Pubs & Bars has appointed Caren Geering as Central Operations Director. In her new position she will be responsible for overseeing the company’s operational support functions including recruitment, training and marketing. Prior to taking on the new … [Read more...]
British Institute of Innkeeping call on government for urgent support of crisis
By Angela Green, Content Executive, H&C News: British Institute of Innkeeping call on government for urgent support of crisis. A survey of British Institute of Innkeeping members, has highlighted the fragility of pubs in every community across the UK, as they face huge inflationary headwinds, disproportionate costs for their businesses, severe staff shortages and the … [Read more...]
Opening soon: Scandal at Rake’s, pure decadent indulgence
By Majella Taylor, New Openings Editor, H&C News: Opening soon: Scandal at Rake’s, pure scandalous indulgence. Liverpool Street’s Rake’s Café Bar is set to launch its brand new brunch concept, Scandal at Rake’s at the end of this month. Every Saturday, guests will be able to attend one of two afternoon sittings (12pm-2:30pm or 3pm-5:30pm) and enjoy a selection of … [Read more...]
The Greyhound strengthens senior team with operations director appointment
By Angela Green, Content Executive, H&C News: The Greyhound strengthens senior team with operations director appointment. The Greyhound Pub & Dining in Beaconsfield, Buckinghamshire, has appointed experienced hospitality professional Graham Blower to the newly created role of Operations Director. Blower will be responsible for supporting owners Daniel Crump … [Read more...]
The Oakman Group open sustainable Kitchen Garden to local community
By Angela Green, Content Executive, H&C News: The Oakman Group open sustainable Kitchen Garden to local community. Peter Borg-Neal started his pub group telling friends and investors: "We aim to run a business that we're proud of, leaving things a little better than we found them for our neighbours, the environment, and our guests." That commitment lives on, as … [Read more...]
Brabazon Bar crowned Hotel Bar of the Year
By Angela Green, Content Executive, H&C News: Brabazon Bar crowned Hotel Bar of the Year. The Belfry Hotel & Resort’s Brabazon Bar has been crowned as winner of the Hotel Bar of the Year category at the Midlands Food, Drink & Hospitality Awards 2022, which took place in Birmingham on 4th July. The Awards recognise and celebrate the region’s best … [Read more...]
Birmingham’s biggest wine bar opening
By Majella Taylor, New Openings Editor, H&C News: Birmingham's biggest wine bar opening. The first images of Birmingham's newest wine bar, Vinoteca, have been released ahead of its official launch next Monday. Located within the Paradise development at Two Chamberlain Square, Vinoteca will be the city's largest wine venue, with 150 covers set across the 4,500 sq ft … [Read more...]
