Latest News
Restaurant News
Hotel News
Catering News
Chef News
Pub & Bar News
Supplier News
Hospitality & Catering News
hospitality and catering news
Top News Story
Compass Group UK & Ireland Launches Veterans Pathway Plan to Support Employment
Latest News
Sodexo Volunteers Support Ayrshire Charity with Culinary Training and Community Café Development
The Future of Hospitality: Five Trends That Could Change the Industry in 2027
Rudy’s Pizza Napoletana confirms Worcester opening date and creates 20 jobs
Heartwood Collection Acquires The Abbey Field Ahead of Multi-Million-Pound Refurbishment
Miquill Catering Adds 64 Schools as Portfolio Approaches 250 Sites
Compass Group UK & Ireland Launches Veterans Pathway Plan to Support Employment
More Latest News
Amber Taverns Opens Carter & Co in Wakefield Following £160,000 Investment
Travail Hospitality Acquires Hilton Dublin Airport Ahead of voco Rebrand
Craft Union Celebrates Outstanding Operators at 2026 Awards
Boris Messmer Appointed Managing Director of The Chancery Rosewood
English Lakes Hotels Culinary Academy Recruits Three Apprentice Chefs
Restaurant News
Rudy’s Pizza Napoletana confirms Worcester opening date and creates 20 jobs
Neil Rivington, Assistant General Manager, The Cottage in the Wood
More Restaurant News
Pizzarova Plans Bath Opening in Early 2027 as Bristol Pizza Brand Expands
Wingstop Sheffield Secures 15-Year Lease at Heart of the City
Homer Lobster to Open First Permanent London Restaurant in Soho on 1 December
Osteria Angelina Opens 13th-Floor Glass Room for Private Dining in London
The Field Farmshop & Kitchen Opens Near Bristol Following Former Pub Transformation
Hotel News
Travail Hospitality Acquires Hilton Dublin Airport Ahead of voco Rebrand
Boris Messmer Appointed Managing Director of The Chancery Rosewood
More Hotel News
Hilton London Metropole Refurbishment Combines Family Room Luxury with Accessible Stays
Perle Hotels Becomes Accredited Living Wage Employer Across Five Scottish Hotels
Trinity North Acquires Great John Street Hotel Ahead of Manchester Revival
Aimbridge Hospitality EMEA Appoints Marc de Ruijter to Lead The Alexander in Yerevan
Enchantment Appoints David Dong as General Manager
Catering News
Sodexo Volunteers Support Ayrshire Charity with Culinary Training and Community Café Development
Miquill Catering Adds 64 Schools as Portfolio Approaches 250 Sites
More Catering News
Compass Group UK & Ireland Launches Veterans Pathway Plan to Support Employment
Food Service Industry Expo Moves to Olympia in Three-Year Agreement
Chaiiwala and One Retail Partnership Targets Hospitals and Travel Hubs Across the UK
Searcys Appointed to Operate The 105 at London’s 105 Victoria Street
Vacherin and Akoko Partnership Inspires New West African Menu Collection
Chef News
English Lakes Hotels Culinary Academy Recruits Three Apprentice Chefs
Henry Lam Appointed Head Chef at China Tang as New Canapé Menu Launches
More Chef News
Paul Askew Awarded Gilbert Lefèvre Memorial Cup for Contribution to Hospitality
Legacy at The Grand, York Launches New Three Seasons Dining Experience
October’s Kitchen Porters of the Month
Michelin-Starred Chef Michael Smith Appointed Culinary Director at Perle Hotels
Recognising the people powering kitchen engine rooms
Pub & Bar News
Heartwood Collection Acquires The Abbey Field Ahead of Multi-Million-Pound Refurbishment
Amber Taverns Opens Carter & Co in Wakefield Following £160,000 Investment
More Pub & Bar News
Craft Union Celebrates Outstanding Operators at 2026 Awards
Greene King Reopens Historic London Pub The Albert Following £1m Investment
Former Benedicts Head Chef Ashley Williamson Joins The Gin Trap Inn in Norfolk
Fox Tavern in Gosport to Celebrate 290th Birthday with Community Event
Amber Taverns Expands with £1.4m Thornaby Pub and First Inside M25
