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Accor Accelerates China Growth Strategy with New Luxury Hotel Projects

Accor Accelerates China Growth Strategy with New Luxury Hotel Projects

Latest News

Kensington Enclave Revealed: £335m Private Members’ Club To Auction Entire Contents

Waldorf Astoria

Waldorf Astoria to Debut in Miami Beach Following Landmark Oceanfront Transformation

Epstein Theatre Reassures Audiences Following Theatres at Risk Listing

Epstein Theatre Reassures Audiences Following Theatres at Risk Listing

John Munro, Head Chef, Number One

The Balmoral Appoints John Munro as Head Chef of Number One

Glenapp Castle Opens The Nest Luxury Garden Cottage Suite

Glenapp Castle Opens The Nest Luxury Garden Cottage Suite

Accor Accelerates China Growth Strategy with New Luxury Hotel Projects

Accor Accelerates China Growth Strategy with New Luxury Hotel Projects

More Latest News
  • Austen Shaw Appointed General Manager of Headlam Hall
  • Eden Villas & Apartments Launches New Circus for Summer Family Holidays in the Algarve
  • TRGC and Boparan Launch First UK Airport Slim Chickens at Heathrow
  • Ignite Padel Announces Speke Expansion to Create UK’s Largest Padel Site
  • Sticks’n’Sushi Reports Record £104.8 Million Revenue for 2025

Restaurant News

Sticks'n'Sushi

Sticks’n’Sushi Reports Record £104.8 Million Revenue for 2025

Gymkhana Dubai

Gymkhana to Open in Dubai This September

More Restaurant News
  • NAKIMUSHI Japanese Townhouse to Open in Notting Hill This September
  • Signor Sassi Mare Opens in Porto Cervo for Exclusive Summer Residency
  • Giotto Expands to Second Miami Location
  • Trenchers Bowness-on-Windermere to Open This July
  • Shake Shack to Open New London Bridge Location This Summer

Hotel News

Waldorf Astoria

Waldorf Astoria to Debut in Miami Beach Following Landmark Oceanfront Transformation

John Munro, Head Chef, Number One

The Balmoral Appoints John Munro as Head Chef of Number One

More Hotel News
  • Glenapp Castle Opens The Nest Luxury Garden Cottage Suite
  • Accor Accelerates China Growth Strategy with New Luxury Hotel Projects
  • Crest Hotels Group Brings Nine-Hotel Portfolio into Classic British Hotels Collection
  • Austen Shaw Appointed General Manager of Headlam Hall
  • Eden Villas & Apartments Launches New Circus for Summer Family Holidays in the Algarve

Catering News

TRGC and Boparan Launch First UK Airport Slim Chickens at Heathrow

BaxterStorey Crowns First Chef Battle Champions

BaxterStorey Crowns First Chef Battle Champions

More Catering News
  • TRGC Opens Scottish-American Diner Forth & Main at Edinburgh Airport
  • Arsenal Appoints Legends Global as Official Caterer of Emirates Stadium
  • Thai Street Food Concept The Isaan Project Wins Lexington Catering’s Casual Dining Competition
  • Natalie Hulme Joins Restaurant Associates Group Executive Team
  • Education Catering Leaders Warn School Food Standards Must Be Backed by Funding and Practical Reform

Chef News

John Munro, Head Chef, Number One

The Balmoral Appoints John Munro as Head Chef of Number One

Mary-Ellen McTague, Chef Partner, Northern Roots

Mary-Ellen McTague Joins Northern Roots as Chef Partner

More Chef News
  • Peninsula Grill Welcomes John Ondo as Executive Chef
  • The Cocochine Promotes Kushal Rai to Head Chef
  • Panzano Appoints Giovanni Lanzante as Executive Chef
  • CLAP London Begins New Culinary Chapter with Chef Partner Reif Othman
  • The Observatory Sun Valley Appoints Nicola Cavicchini as Executive Chef

Pub & Bar News

The Beech Hotel

Stretton Community Pub Reopens Following £195,000 Refurbishment

Lobster Pasta

GAIA Mayfair Introduces Brand’s First Standalone Cocktail Bar

More Pub & Bar News
  • Edinburgh Pub Cuts Pint Prices Following Introduction of Scottish Pubs Code
  • Hucknall Community Pub Reopens Following £110,000 Refurbishment
  • The Courthouse Begins New Sporting Chapter Following £350,000 Transformation
  • Eagle Bar at The Chancery Rosewood Opens Second Terrace Venue
  • Victoria Station to Welcome UK’s First Railway Station Food Hall

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Supplier News

Kensington Enclave Revealed: £335m Private Members’ Club To Auction Entire Contents

CR SOFT SCOOP ICE CREAM WHITE VANILLA

Country Range Unveils New Ice Cream Treats

Hospitality firms urged to maximise apprenticeship funding before deadline

Hospitality Firms Urged to Maximise Apprenticeship Funding Before Deadline

CRG Head Office Team on event day

Country Range Group Unveils Strategy to Reach £1.5 Billion Turnover by 2030

Haven Rolls Out Life-Saving Anaphylaxis Kits Across All 39 UK Holiday Parks

Haven Rolls Out Life-Saving Anaphylaxis Kits Across All 39 UK Holiday Parks

Vira International serves up 25 years in the UK hospitality sector

Edinburgh

Scottish Hotel Sector Urged to Reinvest Growth and Focus on Quality

Country Range Champions Sustainable Seafood with New Pollock Launch

Around Noon Announces Four-Year Partnership with Natasha’s Foundation

Country Range Fires Up for Summer with Hot Honey Launch

Sophie’s Legacy RieBears

HancNews

HancNews

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