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Hospitality & Catering News

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The value of welcoming differing hospitality perspectives into the same room

Latest News

Kelly Richardson, Managing Director, Brindisa Tapas

Brindisa Tapas Appoints Kelly Richardson as Managing Director

Hospitality vs 10K Yet

Cardiff Hospitality Community Unites for Biggest Hospitality vs 10K Yet

Old Delhi Butter Chicken

Chef Anish Nair to Open Pataaka in Atlanta on 22 August

The Old Crown, a Heartwood Inn

The Old Crown to Host Bank Holiday Fundraiser for Billy’s Battalion

The value of welcoming differing hospitality perspectives into the same room

ProAmpac Stadium

Lincoln City Partners with Oak View Group to Enhance Stadium Hospitality

More Latest News
  • Barworks to Reopen Historic Clerkenwell Pub as George & Dragon
  • Tyler King Appointed Head Chef at Knockinaam Lodge
  • Hollywood Bowl Starts Work on 80th UK Venue in Chelmsford
  • Etto Caffé to Open at Frasers Plus Designer Outlet Leeds
  • AA Hospitality Awards 2026 Finalists Announced Ahead of September Ceremony

Restaurant News

Kelly Richardson, Managing Director, Brindisa Tapas

Brindisa Tapas Appoints Kelly Richardson as Managing Director

Old Delhi Butter Chicken

Chef Anish Nair to Open Pataaka in Atlanta on 22 August

More Restaurant News
  • Meldrum House to Open Seton’s Restaurant This September
  • IRO Sushi Targets 20 Scottish Sites After Signing First Glasgow Restaurant
  • Anna Higham to Open Clementine Café in Islington This October
  • Looking forward to returning to 74 Charlotte Street by Ben Murphy
  • Princess Royal to attend The Clink Charity Open Day in first engagement as Patron

Hotel News

Meldrum House

Meldrum House to Open Seton’s Restaurant This September

Hand Picked Hotels appoints Andrew Stembridge as CEO of Luxury division

More Hotel News
  • The Tawny Expands Wellness Offer with New Sauna and Steam Room
  • Palladium Hotel Group Opens Marine Conservation Hub at Ibiza Resort
  • The Hari Hotels to Join IHG’s Vignette Collection
  • The Imperial Bloomsbury Reopens Following Decade-Long Transformation
  • Inside Bodmin Jail Hotel’s £50m Transformation from Prison to Luxury Stay

Catering News

ProAmpac Stadium

Lincoln City Partners with Oak View Group to Enhance Stadium Hospitality

Chartwells Partners with Tesco and British Nutrition Foundation to Encourage Children to Eat More Fruit and Veg

Chartwells Partners with Tesco and British Nutrition Foundation to Encourage Children to Eat More Fruit and Veg

More Catering News
  • Levy Extends EICC Catering Partnership Until 2032 After Three Decades
  • Elior UK Wins Five-Year Catering Contract at Air France Heathrow Lounge
  • Legends Global Extends York Racecourse Partnership and Sponsors Yorkshire Oaks
  • Accent Catering joins growing Accessible Hospitality Alliance
  • WSH Introduces First RSPCA Assured Labelled Milk Across Foodservice

Chef News

Tyler King, Head Chef, Knockinaam Lodge

Tyler King Appointed Head Chef at Knockinaam Lodge

Head Chef Ben Murphy

Pierre Koffmann to Launch Ben Murphy’s New Chef Series at 74 Charlotte Street

More Chef News
  • Hyde & Seek Appoints Ranjitkumar Sukumaran as Executive Head Chef Ahead of Opening
  • Hotel Jerome Appoints Zak Gregoire as Executive Chef
  • HYLL Appoints David Kelman as Executive Chef
  • The Cumberland Appoints Matthew Hurry and Stefano Tortelli as Head Chefs
  • Old Course Hotel Welcomes Tom Kerridge and The Hebridean Baker for Autumn Chef Series

Pub & Bar News

The Old Crown, a Heartwood Inn

The Old Crown to Host Bank Holiday Fundraiser for Billy’s Battalion

Barworks Founder Marc Francis-Baum

Barworks to Reopen Historic Clerkenwell Pub as George & Dragon

More Pub & Bar News
  • Walkden Community Pub Reopens Following £170,000 Refurbishment
  • Chez Bernard Opens French Wine Bar and Bistro on The Shore in Leith
  • Swadlincote Community Pub Reopens Following £134,000 Refurbishment
  • The Standard, London Appoints Sophie Bratt as Head of Bars
  • Greene King Marks First Year of Innovation Programme After 53 Operational Trials

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Supplier News

43% of Hospitality Calls Go Unanswered as HeyGuest Launches Voice AI Ordering

Zero hours Crackdown Brings Predictable Staff Scheduling into Focus

AI visibility benchmark shows operators who AI recommends, and why

AccessibleUK joins Accessible Hospitality Alliance

GAIL's Community Lunch

GAIL’s Craft Community Develops More Than 50 Products While Tackling Food Waste

Techality joins Accessible Hospitality Alliance

Richard’s journey into hospitality recognised by the Kitchen Porters Club

How hotels are decoupling great food from hard-to-fill chefs

TRA Launches Review into Ceramic Tableware and Kitchenware Imports from China

Apple Crumble

Sweet Solutions for Caterers: Country Range Launches Trio of Fruit Fillings

When Your Catering Business Outgrows Your Home Kitchen

HancNews

HancNews

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