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Chelsea restaurant Bluebird flies into New York
Restaurant News
New opening: Flat Iron Kings Cross
Lympstone Manor to host celebratory Protégé Dinner
More Restaurant News
Anthony Demetree to launch Vermuteria
PIZZASQR to open its first ever site in intu Merry Hill, this weekend
Chelsea restaurant Bluebird flies into New York
Burnt Truffle welcomes new talent to the neighbourhood
The Cheese Bar announces £200k crowdfunding campaign for new west end restaurant
Popular British steak restaurant to open in London Hayes
Tom Kitchin announces new restaurant, Southside Scran
Chef Kieren Steinborn-Busse announces restaurant in Buntingford, Hertfordshire
The Pompadour celebrates the end of the festival with a bang
Zuaya – The Style & Spirit of Modern Latin America
Hotel News
Stuart Bailey named as Room to Reward Ambassador
Ex Red Cross centre to officially re-open as luxury hotel
More Hotel News
Delphina wins top award at the UK’s Leading Green Awards!
New General Manager for The Vineyard
Hoteliers take on 530km London to Reims charity cycle challenge
Hertfordshire Hotel Joins Global Hotel Brand to Drive Tourism
New General Manager for Amba Hotel Charing Cross
Russell Loughland joins glh Hotels from Palazzo Versace
Arora Group aims high with UK’s largest hotel opening of 2018
Travelodge launches brand new dining experience
easyHotel Belfast officially opens its doors
Fairmont St Andrews appoints new Golf Director
Catering News
Birmingham Botanical Gardens announces new partnership with Aramark
The Gathered Table launches as a unique collaboration in workplace dining
More Catering News
NACC Training & Development Forum 2018 prepares to tackle the issues and challenges in care catering
Aramark wins Best Event Caterer at Industry Awards
Bartlett Mitchell becomes first caterer to win coffee stars at Great Taste awards
Nederlandse Spoorwegen awards Starbucks contract to SSP Group
Chef Mitchell is climbing the contract catering ladder
Sodexo wins three-year contract with Great Western Academy
Bartlett Mitchell supports growth with strengthening of marketing team
Local Kitchen Porter recognised in National Hospitality Awards
Elior soars with new food and drink offer at aerospace giant Airbus
Seasoned sees impact of values and ethics on event buyer choices
Pub & Bar News
Managed tenancy model Beacon breaks 250 milestone
Double delight as Ei Group pubs are bought by villagers
More Pub & Bar News
Imagine Inns grows to four sites
Wadworth helps Royal Navy sailors quench their thirst on board HMS Queen Elizabeth
Star Pubs & Bars boosts soft drinks support
Apprenticeship applications rocket as school leavers look to a career
Robinsons launch ‘best in glass’ scheme in relentless quest for beer quality
Casual Dining Group opens third Ale and Coffee House at Jersey Port
Dandelyan releases newest chapter of The Modern Life of Plants cocktail menu
Star Pubs & Bars hosts spa day for female licensees in Midlands and East Anglia
Award winning brewery makes ‘super’ beer to welcome Frank Lampard to Derby
Rotherham’s new micro-bar opens its doors in former Post Office building
Chef News
Ruth Hansom joins Luton Hoo Hotel, Golf & Spa as Head Chef
Award winning new Head Chef appointed at Clayton Hotel Manchester Airport
More Chef News
Mindful Chef reaches 500,000 meals milestone in support of one feeds two
Former Executive Chef at The Lowry Hotel to launch new Manchester venture
Edinburgh chef toasts Fringe debut in Nigel Slater play
Niklas Ekstedt to join Helena Puolakka for next Aster Chef Series Dinner
Gourmet Cantonese-British cuisine collaboration arrives at The Pompadour
Simpson’s in the Strand announce Adrian Martin as its new Chef de Cuisine
Macdonald Elmers Court Hotel & Resort has recipe for event success
Marc Hardiman appointed Executive Chef of the Kaleidoscope Collection
Dale Sutton appointed Head Chef of Frenchie Covent Garden
Leading chefs prepare for unique live cooking and dining experience hosted by London Kitchen Social
