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Top News Story
Mandarin Oriental Unveils Fan Campaign Featuring Yuja Wang and Charlotte de Witte
Latest News
Greene King Marks First Year of Innovation Programme After 53 Operational Trials
ALBA London to Launch Japanese Omakase Counter in Knightsbridge
The Leela Launches New Musical Identity to Mark 40th Anniversary
Mandarin Oriental Unveils Fan Campaign Featuring Yuja Wang and Charlotte de Witte
Broadwick Soho Becomes First London Hotel to Join SLH’s Finest Collection
EMBER at The Chandlers Arms to Bring Live-Fire Cooking and Craft Beer to the Cotswolds
More Latest News
Pierre Koffmann to Launch Ben Murphy’s New Chef Series at 74 Charlotte Street
The Queens Hotel Leeds Appoints Bob Fairweather as General Manager
Hyde & Seek Appoints Ranjitkumar Sukumaran as Executive Head Chef Ahead of Opening
Mercure Opens First Hotel in Oradea Following €15m Investment
Hotel Jerome Appoints Zak Gregoire as Executive Chef
Restaurant News
ALBA London to Launch Japanese Omakase Counter in Knightsbridge
Two Twins Tacos to Open Fourth Site at Spitalfields Market
More Restaurant News
Bagatelle to Open First Malta Beach Club at St George’s Bay
Nobu Hotel Madrid to Open First Nobu Restaurant in Spanish Capital
wagamama and Charcoal Concepts Form Joint Venture to Target 100 Restaurants Across India
The Tides Inn Unveils Signature Widgeon Oyster
Our Yummy Collection Celebrates 20 Years and Reveals New Hoste Identity
Hotel News
The Leela Launches New Musical Identity to Mark 40th Anniversary
Mandarin Oriental Unveils Fan Campaign Featuring Yuja Wang and Charlotte de Witte
More Hotel News
Broadwick Soho Becomes First London Hotel to Join SLH’s Finest Collection
Hyde & Seek Appoints Ranjitkumar Sukumaran as Executive Head Chef Ahead of Opening
Mercure Opens First Hotel in Oradea Following €15m Investment
Hotel Jerome Appoints Zak Gregoire as Executive Chef
Point A Hotels Opens Second Edinburgh Property at St Andrew Square
Catering News
Levy Extends EICC Catering Partnership Until 2032 After Three Decades
Elior UK Wins Five-Year Catering Contract at Air France Heathrow Lounge
More Catering News
Legends Global Extends York Racecourse Partnership and Sponsors Yorkshire Oaks
Accent Catering joins growing Accessible Hospitality Alliance
WSH Introduces First RSPCA Assured Labelled Milk Across Foodservice
BM Caterers’ Santo Coffee Earns 3-Star Great Taste Accolade in Double Award Win
Dolce Schools Catering Celebrates Record Year of New Business Wins
Chef News
Pierre Koffmann to Launch Ben Murphy’s New Chef Series at 74 Charlotte Street
Hyde & Seek Appoints Ranjitkumar Sukumaran as Executive Head Chef Ahead of Opening
More Chef News
Hotel Jerome Appoints Zak Gregoire as Executive Chef
HYLL Appoints David Kelman as Executive Chef
The Cumberland Appoints Matthew Hurry and Stefano Tortelli as Head Chefs
Old Course Hotel Welcomes Tom Kerridge and The Hebridean Baker for Autumn Chef Series
Tomos Parry Unveils New In-Flight Menu for United Airlines
Pub & Bar News
Greene King Marks First Year of Innovation Programme After 53 Operational Trials
EMBER at The Chandlers Arms to Bring Live-Fire Cooking and Craft Beer to the Cotswolds
More Pub & Bar News
Vagabond Chooses Brighton for First New Regional Bar in Five Years
Portsmouth Community Pub Reopens Following £130,000 Refurbishment
Taj Expands European Luxury Portfolio with Opening of Taj Hessischer Hof Frankfurt
Christchurch Community Pub to Reopen Following Transformational Refurbishment
Our Yummy Collection Celebrates 20 Years and Reveals New Hoste Identity
