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Top News Story
Review of the Week, Saturday 14th September, The Top 10
Restaurant News
New Cotswolds Designer Outlet plans for 90 retail units, restaurants and cafes
Perception of vegan food in the UK set to change at Club Mexicana Seven Dials Market
More Restaurant News
German Doner Kebab’s now the number one eatery in London
Ben Tish’s Sicilian-inspired restaurant, Norma Opens Today
Tastes like London opens with an abundance of food culture
The surreal shanty town of Shinjuku comes to East London’s Dalston
A great big fuck off mother of a revolution in Asian Dining
New Opening: Heavenly Desserts, something sweet for dessert lovers
Jason Atherton’s highly anticipated return to Grosvenor Square details announced
Seven Dials Market London food and drink experience opening this weekend
The Jellied Eel, from pop up to permanency on High Street, Walthamstow
Ethiopian, Caribbean and Pan Asian restaurants to open at London’s £2.3 billion Elephant Park
Hotel News
People Director appointed at Buzzworks Holdings to ready and nurture growth
Birthplace of American counterculture sees Moxy NYC East Village open today
More Hotel News
Bees pay for their hotel stay at The Grand, York
The Londoner, opening in Leicester Square spring 2020 with six underground floors
London’s first Radisson RED to open in Greenwich 2020
Pride of Britain Hotels announces newest collection member
OYO Hotels acquires machine learning Danamica to further build global yield
Hotel Service as a System
Amanda Hyndman voted Hotelier of the Year 2019 in Las Vegas
Selina, from remote jungles to UK launch in Manchester
Apprentice of the Year becomes GM Hilton Brighton Metropole
Deadline extended for the Innholders Scholarship 2020
Catering News
ACE encourages younger generation to network
University of Cambridge’s removal of beef and lamb from menus sees results
More Catering News
Bartlett Mitchell further strengthens leadership team with talent appointment
Barista of the Year 2019 crowned at Gather & Gather
Why outdoor caterers are moving with the times with Mobile POS
Bill Toner issues confident statement from CH&CO following increase in profits and turnover
A first for hospitality in The Planet Mark sustainability programme
USA University initiates sustainable food catering mindful of climate change
Bartlett Mitchell appoints Richardson as company’s first Wellness Manager
CH&CO acquire Mitie Catering adding £137m T/O and a footprint in Ireland
Food for the Brain accreditation at Royal Berkshire Conference Centre for Levy UK
Director of Social Impact appointed at Sodexo
Pub & Bar News
Hippo Inns acquires The Builders Arms from Geronimo Inns
Wetherspoon update on Brexit and full year results
More Pub & Bar News
Wetherspoon pubs to reduce VAT for customers tomorrow
2019 UK Beer sales data shows continued downturn, call to Government insufficient
Soho arrival due soon, a new 1940’s train station themed cocktail bar
The Battleaxes and The Castle Inn acquired by The Country Pub Group
Manchester commits to boost hospitality in their night time economy
Admiral Taverns underpin estate ambitions adding to property team line up
Low or no alcohol market continues to grow alongside premiumisation
UK Bartenders Win Places at the Hernö Gin Cocktail Awards in Sweden
The Hunter’s Moon opening soon in Chelsea for the facilitation of enjoyment
No alcohol and low alcohol beer seeing double and treble digit growth
Chef News
M Restaurants 2019 Young Chef of the Year winner announced
Why outdoor caterers are moving with the times with Mobile POS
More Chef News
Rational helps New Forest care home face the future
Pavlova & Cream to capture Daniel Britten’s guest chef residency at Adam Handling’s The Frog Hoxton
Michelin-starred The Forest Side announce new head chef
Cyrus Todiwala launches Zest Quest Asia 2020
Clare Smyth, Daniel Clifford and Tom Aikens in Sheffield’s 22nd Michelin starred line up
The Dorchester appoints youngest ever head chef
Royal Academy of Culinary Arts, Annual Awards of Excellence 2019 winners presented at Claridge’s
Simon Rogan to open new restaurant, Henrock
Register Your Interest in the Country Range Student Chef Challenge 2019/20
Adopt a School Trust announce new partnership with Adolescent Mental Health Unit
