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HOSPA Announces Shortlist for 2026 Inspirational Leader Awards
Latest News
Wildhive Eshott Hall Appoints Ewan Taylor as General Manager Ahead of December Opening
Bahamas Ministry of Tourism Appoints Jackson Weech as Director General
Radisson Adds Four Hotels to Verified Net Zero Portfolio as 2030 Target Accelerates
The Kayon Hotels & Resorts Opens New East Bali Retreat
Kimpton Grand Roatán Resort & Spa Opens Bêyabu Rooftop
Corinthia Hotels Launches Penthouses & Suites Collection
More Latest News
Sodexo Government & Energy Prevents Equivalent of One Million Meals from Going to Waste
AmaWaterways Partners with Theo Randall for Danube Chef’s Table Experience
Greene King Pub Games Generate More Than £2m as Digital Rollout Expands
Market Halls Reports 16% Bar Growth Following Record Summer
Milk Burger to Open on Westbourne Grove with Chef Jorge Paredes
Restaurant News
Milk Burger to Open on Westbourne Grove with Chef Jorge Paredes
Gopal’s Corner to Open First Site Outside London at Birmingham Bullring
More Restaurant News
Joséphine Chelsea to Launch Lyonnais Mâchon Breakfast Series
Momo & Co to Open Third London Restaurant at Tower Bridge
Harts Group to Open Los Primos at Borough Yards This November
Shake Shack to Open 22nd UK Location at Paddington
99 Sushi Bar & Restaurant to Make UK Debut in Mayfair This November
Hotel News
Wildhive Eshott Hall Appoints Ewan Taylor as General Manager Ahead of December Opening
Bahamas Ministry of Tourism Appoints Jackson Weech as Director General
More Hotel News
Radisson Adds Four Hotels to Verified Net Zero Portfolio as 2030 Target Accelerates
The Kayon Hotels & Resorts Opens New East Bali Retreat
Kimpton Grand Roatán Resort & Spa Opens Bêyabu Rooftop
Corinthia Hotels Launches Penthouses & Suites Collection
The Hari Hong Kong Joins IHG’s Vignette Collection
Catering News
Sodexo Government & Energy Prevents Equivalent of One Million Meals from Going to Waste
Compass Expands Junior Chef Academy as Programme Targets 1,500 Students
More Catering News
Welcome Break Reports £1.2bn Turnover as Investment Reaches £236.9m
Chartwells Delivers Food Education Workshops to More Than 3,500 People Through HAF Programme
Seasoned Extends Exclusive Catering Partnership with Salters’ Hall
TRGC and Jones the Grocer Launch UK Rail Expansion at London Waterloo
Market Place Food Hall Unveils Trader Line-Up Ahead of Victoria Station Opening
Chef News
AmaWaterways Partners with Theo Randall for Danube Chef’s Table Experience
Signia Hilton Naples Grande Beach Resort Appoints Asif Syed as Director of Culinary
More Chef News
Atul Kochhar to Lead Diwali Culinary Residency at Patina Maldives
TOZI Restaurant and Bar appoints Francesco Vacca as Head Chef
Zest Quest Asia 2027 Opens for Entries with Culinary Trip to Asia as Top Prize
The Barbary Notting Hill Appoints George Ormond as Executive Chef
Hyatt Regency Grand Reserve Puerto Rico Appoints New Culinary Leadership Team
Pub & Bar News
Greene King Pub Games Generate More Than £2m as Digital Rollout Expands
Ardent Pub Group Signs Soho Site for The Magpie Opening in 2027
More Pub & Bar News
Nancy Spains to Open Flagship Covent Garden Pub This December
The Regal Reopens in Armadale Following £100,000 Investment
The Round of Beef Reopens in Halesowen Following £364,600 Investment
Star Pubs Completes Biggest JAT Refurbishment of 2026 at The Engine House
Leisure Works to Open First Pub in Earlsfield This November
