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Hand Picked Hotels Agrees Acquisition of Four Cotswolds Hotels
Latest News
Mirtala Brings Northern Mexican Cuisine to Chiswick
Searcys Relaunches Venue Sourcing Business as The Collection Events by Searcys
DiamondAir Launches Private Heathrow Lounge with Remote Check-In Service
Clermont Hotel Group Recognised at 2026 HR in Hospitality Awards
Ole & Steen to Open New St Paul’s Bakery as UK Estate Expands
Noble Inns to Open Second Bistro Sablé in Shoreditch
More Latest News
Bereen Brothers and The July to Open Onóra on Dublin’s Capel Street
Hand Picked Hotels Agrees Acquisition of Four Cotswolds Hotels
Hilton Signs 10 Spark Hotels as UK Expansion Gathers Pace
Inverlonan to Open Nine-Bedroom Landscape Hotel and Restaurant near Oban
Marriott Signs The Ritz-Carlton, Kemer as First Luxury All-Inclusive Resort in EMEA
Restaurant News
Mirtala Brings Northern Mexican Cuisine to Chiswick
Ole & Steen to Open New St Paul’s Bakery as UK Estate Expands
More Restaurant News
Noble Inns to Open Second Bistro Sablé in Shoreditch
Bereen Brothers and The July to Open Onóra on Dublin’s Capel Street
Chef Diego Reali Brings Four Generations of Roman Cooking to Kuala Lumpur
Le Café LPM Opens at The Lanesborough for Year-Long Residency
Open Restaurant Group Acquires Wreck Bistro from Gary Usher
Hotel News
Clermont Hotel Group Recognised at 2026 HR in Hospitality Awards
Hand Picked Hotels Agrees Acquisition of Four Cotswolds Hotels
More Hotel News
Hilton Signs 10 Spark Hotels as UK Expansion Gathers Pace
Inverlonan to Open Nine-Bedroom Landscape Hotel and Restaurant near Oban
Marriott Signs The Ritz-Carlton, Kemer as First Luxury All-Inclusive Resort in EMEA
Adagio Renews London Stadium Accommodation Partnership
Hotel Wrexham and The Savvy Fox Secure Four-Star Visit Wales Accreditation
Catering News
Searcys Relaunches Venue Sourcing Business as The Collection Events by Searcys
DiamondAir Launches Private Heathrow Lounge with Remote Check-In Service
More Catering News
WSH Achieves EcoVadis Silver as Net Zero Targets Receive SBTi Validation
Vacherin Celebrates First PLATE Graduates as Chef Talent Programme Expands
HCA and NACC Launch Level 2 Award for Catering in Health and Social Care
Pizza Still Tops School Menus as Older Pupils Seek Global Flavours
Sodexo Secures Place on £120bn Government FM and Security Framework
Chef News
Chef Diego Reali Brings Four Generations of Roman Cooking to Kuala Lumpur
Mark Sargeant to Take Over The Victoria Oxshott for Four Days
More Chef News
Pavyllon London Launches La Croissanterie at Four Seasons Park Lane
Pavyllon London and BEHIND Join Forces for Michelin-Starred Counter Culture Dinner
Rake to Leave Compton Arms as Chefs Plan New 2027 Project
Tom Kerridge Introduces Georgie’s Bar and Evolved Kerridge’s at Corinthia London
Tyler King Appointed Head Chef at Knockinaam Lodge
Pub & Bar News
Greene King Partners with AccessAble to Create Access Guides for 200 Pubs
Tafarn yr Orsaf to Reopen Following £500,000 Refurbishment
More Pub & Bar News
Coach & Horses Reopens in Denton Following £332,555 Investment
North London Operator Takes on First Star Pubs Lease at The Ship
Inception Group to Open The Admiral’s Mess at Waldorf Astoria London – Admiralty Arch
The Savoy to Launch Beaufort Wine Bar This October
Market Taverns Appoints Miles Slade as Chief Executive Officer
