• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

Top News Story

Savoy Educational Trust Appoints Two New Trustees to Its Board

Latest News

Factory Floor to Officially Open as Historic Wigan Mill Is Transformed

Ringwood Hall Becomes BWH Hotels GB’s Latest Signature

Corinthia Hotels, Shilong Industry Co and Geminus Group Announce Partnership to Launch Corinthia in Chengdu

Hospitality Talent Programme Reaches New Heights Five Years On

Mandarin Oriental Amsterdam Welcomes Ottolenghi’s First Dutch Restaurant

Social Pub & Kitchen Rolls Out Smash Burgers and Menu Refresh Across 62 Sites

More Latest News
  • Swiss-Born Sensation, Bear St. Bakery, Opens at Bicester Village
  • Sofitel Rio De Janeiro Ipanema: An Iconic Transformation Redefining Sofitel in Brazil
  • Hollywood-Favorite Japanese Restaurant UMI Announces Expansion to New York City in Fall 2026
  • Savoy Educational Trust Appoints Two New Trustees to Its Board
  • La Petite Maison London: A Mayfair Icon Begins Its Next 19 Years

Restaurant News

Mandarin Oriental Amsterdam Welcomes Ottolenghi’s First Dutch Restaurant

Hollywood-Favorite Japanese Restaurant UMI Announces Expansion to New York City in Fall 2026

More Restaurant News
  • La Petite Maison London: A Mayfair Icon Begins Its Next 19 Years
  • Veeraswamy Celebrates 100th Anniversary Today
  • Sam Harrison to Close Chiswick’s Sam’s Kitchen After 20 Years, Focus Shifts to Hammersmith and Brentford
  • Northern Lights to Illuminate Printworks’ Digital Ceiling for Neurodiversity Celebration Week
  • Laros Expands into Manchester with Permanent Kitchen Takeover at The Little B

Hotel News

Ringwood Hall Becomes BWH Hotels GB’s Latest Signature

Corinthia Hotels, Shilong Industry Co and Geminus Group Announce Partnership to Launch Corinthia in Chengdu

More Hotel News
  • Mandarin Oriental Amsterdam Welcomes Ottolenghi’s First Dutch Restaurant
  • Sofitel Rio De Janeiro Ipanema: An Iconic Transformation Redefining Sofitel in Brazil
  • Hand Picked Hotels Announces New Partnership Between Audleys Wood Hotel and Basingstoke Golf Club
  • New General Manager Appointed at Crowne Plaza Glasgow
  • Aimbridge EMEA Welcomes Bournemouth West Cliff Hotel and Spa

Catering News

Compass Launches New Virtual Work Experience Module in Partnership with Youth Employment UK

HCL Secures Future of Twelve15 School Meal Service in Surrey

More Catering News
  • Lexington Catering Promotes Sean Ritson to Managing Director
  • Sodexo Announces Culinary Partnership with Acclaimed TV Chef Anna Haugh
  • The Compass Group Foundation Marks Three Years of Impact, Transforming Lives and Communities
  • BaxterStorey Announces Chef Partnership with Claridge’s Simon Attridge
  • Olive Dining Provides Weekly Ramadan Hampers for Second Year Running

Chef News

Sodexo Announces Culinary Partnership with Acclaimed TV Chef Anna Haugh

Winchester Chef Luke Emmess Reaches Semi-Finals of MasterChef: The Professionals

More Chef News
  • BaxterStorey Announces Chef Partnership with Claridge’s Simon Attridge
  • FutureChef Final Showcases Rising SEND Culinary Talent
  • Hand Picked Hotels’ Weike Zhao to Appear on National Television Cookery Competition
  • Falls by Orry Shand, a new restaurant opening at Aberdeenshire beauty spot
  • Jamie’s Italian to Open Its Doors in London Next Month

Pub & Bar News

Social Pub & Kitchen Rolls Out Smash Burgers and Menu Refresh Across 62 Sites

Butcombe Group Announces Major Expansion of Fulham Pub Following Strong London Performance

More Pub & Bar News
  • Northern Lights to Illuminate Printworks’ Digital Ceiling for Neurodiversity Celebration Week
  • Famous Liverpool Site Wavertree Town Hall to Open Again This Spring
  • The Gate Launches “Tales of The Gallowgate” Cocktail Menu Inspired by 200 Years of East End History
  • The Black Cap Returns to Camden After Decade-Long Community Campaign
  • The Coaching Inn Group Marks 30th Anniversary with Expansion and Estate Enhancement

Welcome in Spring at The Institute of Hospitality Golf Day

Search h&C NEWS

Join our email newsletter community

Join our email newsletter community

Supplier News

Rare Acquisition Opportunity: Contents of Selsdon Park Hotel go to Auction

France’s Cidres Wignac Unveils Brand Refresh

A piece of architectural history

Why Static Rates Fail: Rethinking Hotel Pricing Strategy in a Dynamic Market

Country Range Group Begins Year with BDD Bonanza

CRG Champions the Unsung Heroes of Foodservice with Clean Range Pro Launch

February’s Kitchen Porter of the Month, Krzysztof

Our Journey: WorldBake Becomes Ditsch UK

Signature Sausages Join CRG’s Premium Product Portfolio

HancNews

HancNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News
Home | Privacy | Sitemap

Copyright © · Hospitality & Catering News