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Tell us something about yourself that would surprise our readers… Katariina Reissaar
Latest News
Tell us something about yourself that would surprise our readers… Katariina Reissaar
Zest Quest Asia returns to inspire a new generation of college-trained chefs
IoH announce UK Restaurant Manager of the Year 2022 shortlist and new sponsor
The changing shape of hospitality’s workforce: Exodus of 25-40 year-olds
New online training platform dedicated to the food industry launches
Social Bite partners with BaxterStorey to help homeless into employment
More Latest News
Blacklock set to open fourth London chophouse
Tell us something about yourself that would surprise our readers… Jason Coyle
Tell us something about yourself that would surprise our readers… Phil Roker
Choose Hospitality
Thomas Franks launch in London
Restaurant News
IoH announce UK Restaurant Manager of the Year 2022 shortlist and new sponsor
Crumbs, William meets Rick
More Restaurant News
Blacklock set to open fourth London chophouse
Chantelle Nicholson announces opening of Apricity
Whittlebury Park appoints new restaurant manager
Pizza Hut’s footprint into the ‘on-the-go’ foodservice market extended
Selfridges welcome Adesse, Din Tai Fung, and Pizza Pilgrims
Hotel News
The Master Innholders focus on sustainable, inclusive hospitality to combat skills crisis
The Hari appoints Sustainability Executive
More Hotel News
De Vere donates over half a million pounds to NHS Charities Together
Development doesn’t have to cost the Earth
New lunchtime small plates and tipples available at The Vine Bar
Tokyu Hotels Group create a hotel run completely on renewable energy
Dalata Hotel Group extends Debt Facilities
Catering News
Social Bite partners with BaxterStorey to help homeless into employment
Thomas Franks launch in London
More Catering News
BaxterStorey get festive with Beyond Food Foundation
Bartlett Mitchell supports Soppexcca in building factory
Compass Group ESS announce partnership with Incredible Edible
Compass adopts electric vehicle policy
New nutritional menu for thousands of NHS patients
Chef News
Zest Quest Asia returns to inspire a new generation of college-trained chefs
Chantelle Nicholson announces opening of Apricity
More Chef News
Andrew Fairlie Scholarship winners announced
Cyrus Todiwala announces Zest Quest Asia – Panasonic Autumn Challenge Champion
Entries roll in as Country Range Student Chef Challenge deadline approaches
La Dame de Pic London brings Anne-Sophie Pic’s signature dish to the table
Roux Scholarship 2022: Entries open today as the Roux Family set the recipe challenge
Pub & Bar News
Champagne Bar by Searcys now open
Pedalling for Pubs passes £100,000 fundraising-milestone
More Pub & Bar News
Organisational hierarchy being flipped on its head by Greene King executive board
MOJO helps feed families of children diagnosed with cancer for 10 months
The Greyhound launches hospitality mentoring scheme
Advertising Standards Authority find Brewdog’s claim of “solid gold” misleading
Andrew Wong, Cyrus Todiwala OBE, and Anna Haugh launch guest chef toasties at The Langham
