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Top News Story
AccessibleUK joins Accessible Hospitality Alliance
Latest News
Zero-Hours Reforms Put Hospitality Workforce Scheduling Under Spotlight
Walkden Community Pub Reopens Following £170,000 Refurbishment
AI visibility benchmark shows operators who AI recommends, and why
The Hari Hotels to Join IHG’s Vignette Collection
Chez Bernard Opens French Wine Bar and Bistro on The Shore in Leith
1996 Group to Open Toasteé at Westfield White City
More Latest News
The Imperial Bloomsbury Reopens Following Decade-Long Transformation
Inside Bodmin Jail Hotel’s £50m Transformation from Prison to Luxury Stay
Swadlincote Community Pub Reopens Following £134,000 Refurbishment
KERB Goes East Serves More Than 8,000 Dishes at Canada Water
Omar Shah to Open Bunso in Kentish Town This September
Restaurant News
Omar Shah to Open Bunso in Kentish Town This September
NAKIMUSHI to Open Japanese Townhouse Restaurant in Notting Hill
More Restaurant News
Carmelina’s to Open at The Webster Covent Garden This Autumn
Sri Lanka’s Isso Prawn Crazy Makes International Debut in Canary Wharf
ALBA London to Launch Japanese Omakase Counter in Knightsbridge
Two Twins Tacos to Open Fourth Site at Spitalfields Market
Bagatelle to Open First Malta Beach Club at St George’s Bay
Hotel News
The Hari Hotels to Join IHG’s Vignette Collection
The Imperial Bloomsbury Reopens Following Decade-Long Transformation
More Hotel News
Inside Bodmin Jail Hotel’s £50m Transformation from Prison to Luxury Stay
The Standard, London Appoints Sophie Bratt as Head of Bars
Imperial Hotel, Kyoto Marks Preservation Milestone for Historic Yasaka Kaikan
The Standard, London Appoints Murray Scott as General Manager
Elysium Retreats Strengthens Leadership Team as UK Expansion Plans Gather Pace
Catering News
Levy Extends EICC Catering Partnership Until 2032 After Three Decades
Elior UK Wins Five-Year Catering Contract at Air France Heathrow Lounge
More Catering News
Legends Global Extends York Racecourse Partnership and Sponsors Yorkshire Oaks
Accent Catering joins growing Accessible Hospitality Alliance
WSH Introduces First RSPCA Assured Labelled Milk Across Foodservice
BM Caterers’ Santo Coffee Earns 3-Star Great Taste Accolade in Double Award Win
Dolce Schools Catering Celebrates Record Year of New Business Wins
Chef News
Pierre Koffmann to Launch Ben Murphy’s New Chef Series at 74 Charlotte Street
Hyde & Seek Appoints Ranjitkumar Sukumaran as Executive Head Chef Ahead of Opening
More Chef News
Hotel Jerome Appoints Zak Gregoire as Executive Chef
HYLL Appoints David Kelman as Executive Chef
The Cumberland Appoints Matthew Hurry and Stefano Tortelli as Head Chefs
Old Course Hotel Welcomes Tom Kerridge and The Hebridean Baker for Autumn Chef Series
Tomos Parry Unveils New In-Flight Menu for United Airlines
Pub & Bar News
Walkden Community Pub Reopens Following £170,000 Refurbishment
Chez Bernard Opens French Wine Bar and Bistro on The Shore in Leith
More Pub & Bar News
Swadlincote Community Pub Reopens Following £134,000 Refurbishment
The Standard, London Appoints Sophie Bratt as Head of Bars
Greene King Marks First Year of Innovation Programme After 53 Operational Trials
EMBER at The Chandlers Arms to Bring Live-Fire Cooking and Craft Beer to the Cotswolds
Vagabond Chooses Brighton for First New Regional Bar in Five Years
