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Top News Story
Pierre Koffmann to Launch Ben Murphy’s New Chef Series at 74 Charlotte Street
Latest News
Pierre Koffmann to Launch Ben Murphy’s New Chef Series at 74 Charlotte Street
The Queens Hotel Leeds Appoints Bob Fairweather as General Manager
GAIL’s Craft Community Develops More Than 50 Products While Tackling Food Waste
Hyde & Seek Appoints Ranjitkumar Sukumaran as Executive Head Chef Ahead of Opening
Mercure Opens First Hotel in Oradea Following €15m Investment
Hotel Jerome Appoints Zak Gregoire as Executive Chef
More Latest News
Kenya’s Spring Valley Coffee Expands UK Presence from London Base
Two Twins Tacos to Open Fourth Site at Spitalfields Market
Bagatelle to Open First Malta Beach Club at St George’s Bay
Portsmouth Community Pub Reopens Following £130,000 Refurbishment
Levy Extends EICC Catering Partnership Until 2032 After Three Decades
Restaurant News
Two Twins Tacos to Open Fourth Site at Spitalfields Market
Bagatelle to Open First Malta Beach Club at St George’s Bay
More Restaurant News
Nobu Hotel Madrid to Open First Nobu Restaurant in Spanish Capital
wagamama and Charcoal Concepts Form Joint Venture to Target 100 Restaurants Across India
The Tides Inn Unveils Signature Widgeon Oyster
Our Yummy Collection Celebrates 20 Years and Reveals New Hoste Identity
Familiar Faces Return to Restaurant Andrew Fairlie
Hotel News
Hyde & Seek Appoints Ranjitkumar Sukumaran as Executive Head Chef Ahead of Opening
Mercure Opens First Hotel in Oradea Following €15m Investment
More Hotel News
Hotel Jerome Appoints Zak Gregoire as Executive Chef
Point A Hotels Opens Second Edinburgh Property at St Andrew Square
NoMad London Appoints John Sutherland as General Manager
Nobu Hotel Madrid to Open First Nobu Restaurant in Spanish Capital
Preferred Hotels & Resorts Adds 10 Properties to Global Portfolio
Catering News
Levy Extends EICC Catering Partnership Until 2032 After Three Decades
Elior UK Wins Five-Year Catering Contract at Air France Heathrow Lounge
More Catering News
Legends Global Extends York Racecourse Partnership and Sponsors Yorkshire Oaks
Accent Catering joins growing Accessible Hospitality Alliance
WSH Introduces First RSPCA Assured Labelled Milk Across Foodservice
BM Caterers’ Santo Coffee Earns 3-Star Great Taste Accolade in Double Award Win
Dolce Schools Catering Celebrates Record Year of New Business Wins
Chef News
Pierre Koffmann to Launch Ben Murphy’s New Chef Series at 74 Charlotte Street
Hyde & Seek Appoints Ranjitkumar Sukumaran as Executive Head Chef Ahead of Opening
More Chef News
Hotel Jerome Appoints Zak Gregoire as Executive Chef
HYLL Appoints David Kelman as Executive Chef
The Cumberland Appoints Matthew Hurry and Stefano Tortelli as Head Chefs
Old Course Hotel Welcomes Tom Kerridge and The Hebridean Baker for Autumn Chef Series
Tomos Parry Unveils New In-Flight Menu for United Airlines
Pub & Bar News
Vagabond Chooses Brighton for First New Regional Bar in Five Years
Portsmouth Community Pub Reopens Following £130,000 Refurbishment
More Pub & Bar News
Taj Expands European Luxury Portfolio with Opening of Taj Hessischer Hof Frankfurt
Christchurch Community Pub to Reopen Following Transformational Refurbishment
Our Yummy Collection Celebrates 20 Years and Reveals New Hoste Identity
Vagabond Launches Fifth New Venue in Under a Year with Canary Wharf Return
Marston’s and Hawkstone Team Up to Launch British IPA & Beef Pie
