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Paul Hollywood and SSP open KNEAD at Euston Station today
Restaurant News
Yamagoya to open in Southwark
The Good Egg heads to the bright lights of Soho
More Restaurant News
PLATE restaurant by chef Arnaud Stevens launches in Shoreditch
D&D London celebrates three milestone birthday
ICHIBUNS rolls into Chinatown London for debut site
The cook and the critic at Jikoni
James Cochran EC3 launches Saturday Dinner Service
Customers are turning to takeaways to avoid restaurants’ background noise
Streetsmart launches 2017 campaign and celebrates two decades of helping homeless people
New restaurant opening at Wapping Wharf, Bristol – Sholay Indian Kitchen
Chopstix to open three new outlets
Martha Ortiz brings modern Mexico to London
Hotel News
Edinburgh Bed & Breakfast triumphs in national awards
Mandarin Oriental Hyde Park, London unveils first phase of significant renovation
More Hotel News
Jurys Inn Manchester unveils £2.9 million new look
Millennium Hotels and Resorts signs two iconic hotels in Makkah
Langdale Chase awarded 4 stars and 2 rosettes in AA inspection
Champagne central sparkles with six figure makeover
Northern Hotelier shortlisted for the Oscars of the Hospitality Sector
Starboard Hotels announces new board appointments
Relaunch of Fairmont St Andrews following multi-million-pound redevelopment of five-star resort
Leasowe Castle selected by Duke of York to host young champions trophy golfers
Hoteliers’ fundraising reaches new heights
Swire Hotels announce four new Senior Managers
Pub & Bar News
Wadworth welcomes Sam as much-loved Monty begins his retirement in Wales
Punch Crowns ‘Usual Suspects’ as Great British pub quiz champions for second year running
More Pub & Bar News
Exhibit B opens
Wetherspoon pubs realise benefits from Tax Equality Day
Ei Group pledges to giveaway 15,000 free pints of Doombar to celebrate Cask Ale Week
Craft Academy opens first London training brewery for apprentices
First Female Bartender at The American Bar
Brakspear rewards top tenants with Hospitality Awards
Tax Equality Day – great chance to highlight tax unfairness on pubs, says Brigid Simmonds
ALMR urges Scottish pubs and restaurants to consider rates appeal as deadline looms
Lightweight beer sheds its stigma
Global demand for British beer boosts exports
Contract Catering News
MAZAA wins double listing
H+J creates bespoke menu for RADA and KBTC fundraising production of Hamlet
More Contract Catering News
Elior UK to support mental health campaign Heads Together
Gateshead brings a new look to Sedgefield College Catering
MAG brings Escape Lounge catering in house as part of brand refresh
Seasoned re-joins Royal Hospital Chelsea’s approved catering list
Amadeus delivers summer of success
Bartlett Mitchell launches innovative foodie entrepreneur programme
CH&Co Group becomes the first contract caterer to offer environmentally-friendly ‘Wine in a Can’ to UK visitor attractions
Carringtons Catering nurtures working parents in the hospitality industry
Delifonseca serves up the royal treatment to Duke of Cambridge as part of official visit
F3 takes home Innovation Award at Sports & Leisure Catering Awards
Chef News
Craig Davies welcomed as Guest Chef at The Atlantic Hotel, Jersey for seasonal pop up
BaxterStorey chef takes top culinary title
More Chef News
Michelin Starred Oyster Tips by Steve Smith at Bohemia, Jersey
Training Classes from the chefs’ chefs Adventure Gourmet Faculty
David Ellams appointed Head Chef at Tamburlaine
Gordon Ramsay ushers in the new era of airport dining with the newly re-opened Plane Food
K West Hotel & Spa appoints new Executive Chef
Chefs qualify for the Cleaner Products golf team to play at the Celtic Manor
Restaurateurs and chefs get together to compare notes
Simon Hulstone’s predicament highlights skills and people shortage
Matthew Capper announced as head chef at Oddfellows, Chester
Tim Allen named as Executive Director of F&B at Select Property Group
