By Angela Green: Pan Pacific London appoint new Executive Chef. Chef News is sponsored by the Kitchen Porters Club Forbes Five-Star rated hotel Pan Pacific London has appointed Adam Bateman as its new Executive Chef. With over 25 years of experience in the industry, Adam brings a wealth of knowledge and experience to the heart of the city. Adam will be responsible for … [Read more...]
On Stop Food Waste Day Compass reports significant progress with food waste reduction
By Angela Green: On Stop Food Waste Day Compass reports significant progress with food waste reduction. Catering News is sponsored by Two Services With 25-30% of the world’s food produced lost or wasted* – addressing food waste has never been so important. To mark the eighth Stop Food Waste Day (24th April 2024), Compass Group UK & Ireland has announced that it has … [Read more...]
Institute of Hospitality launches 2024 Annual Awards & Dinner
By Angela Green: Institute of Hospitality launches 2024 Annual Awards & Dinner. The search is on for the ‘best’ the hospitality industry has to offer, as the Institute of Hospitality launches its 2024 Awards and glamourous black tie, Annual Dinner. IoH CEO Robert Richardson FIH MI confirmed: “Our awards are the highlight of our annual programme of events … [Read more...]
Apex acquires Meldrum House Hotel and Golf Course
By Angela Green: Apex acquires Meldrum House Hotel and Golf Course. Hotel News is sponsored by SoftBank Robotics Family-owned Apex Hotels has completed the acquisition of Meldrum House Country Hotel and Golf Course in Aberdeenshire. This is the group’s second rural property following the purchase of Pine Trees in July 2023 and is the 10th hotel within its UK wide … [Read more...]
Anthony Demetre to launch Bistrot at Wild Honey St James
By Angela Green: Anthony Demetre to launch Bistrot at Wild Honey St James. Bistrot at Wild Honey will launch on 27 April 2024. The ‘little sister’ to Michelin-starred restaurant Wild Honey St James on Pall Mall, Bistrot is inspired by the ‘bistronomy’ movement in Europe over the last decade. Chef Anthony Demetre has devised a seasonally-changing, accessible menu and … [Read more...]
Caffè Nero Q3 Sales continue strong financial year performance
Premium coffee house brand Caffè Nero has announced robust trading for the Third Quarter of its current financial year (1st December- February 29th) building on a strong first half year performance. At Group level, Caffè Nero delivered 12.7% year on year sales growth during Q3 of 12.7% vs last year. In the UK for the same period, sales were up 10.5% vs Q3 last year. The Q3 … [Read more...]
Vesper Bar launches Essentia
Vesper Bar at The Dorchester is set to launch a brand-new cocktail list on April 26, 2024. Essentia celebrates the powerful connection between scent and memories, with each of the 11 new cocktails celebrating a personal experience from a different member of the Vesper Bar team, thereby transporting guests on an adventure with every sip. The Vesper Bar team, led by bar manager … [Read more...]
This Earth Day, Beyond Green Properties Champion the Planet vs. Plastics Mission
Hotel News is sponsored by SoftBank Robotics Amidst a strong demand worldwide for tourism practices that are meaningful and responsible, Beyond Green, a global portfolio of some of planet Earth’s most sustainable accommodations, is helping lead the way in shaping a plastic-free future for generations to come. This Earth Day (April 22), Beyond Green is embracing the ethos of … [Read more...]
Stonegate Area Manager recognised for efforts for LGBTQ+ Charity, Stonewall Housing
Liam Martyn, a highly experienced Area Manager within Stonegate Group, has been recognised for his work championing Stonewall Housing, a charity dedicated to supporting thousands of LGBTQ+ people in the UK every year. The charity provides housing advice, advocacy and support for those that are facing homelessness and is the only UK based charity working with homeless LGBTQ+ … [Read more...]
Offshore pub with rooms makes waves on the Lancashire coast
St Anne’s newest Offshore has enjoyed an impressive first month since setting sail as a new-look pub with rooms in mid-March, with the newest reopening from The Inn Collection Group making waves on the Lancashire coast. Officially opened by ‘After the Flood’ star Jonas Armstrong, the debut weekend was a fun-filled three days, with Victorian fairground attractions to enjoy … [Read more...]
Qualifications Wales serves up a new menu of hospitality and catering qualifications
Qualifications Wales has published its decisions for post-16 vocational qualifications in hospitality and catering, following a public consultation. A new, streamlined menu of qualifications will be ready for learners from September 2027. Wales’ natural beauty, varied landscape and rich culture draw visitors from across the globe. The hospitality and catering sector is … [Read more...]
Red Carnation Unveils 100 Princes Street
Hotel News is sponsored by SoftBank Robotics Red Carnation Hotels, the family-owned hotel collection, proudly announces the opening of its latest masterpiece and first property in Scotland, 100 Princes Street. Heralding the start of a new era at its storied Edinburgh address, this boutique hotel is poised to become a beloved destination providing an exclusive, … [Read more...]
Incipio Group announced as partner at Olympia
Incipio Group, the operator behind venues such as The Libertine, The Prince, and Pergola on the Wharf has today announced it will bring an elevated F&B offer to the new Olympia development in West London, opening several concepts of premium dining and drinking experiences. The £1.3bn Olympia 14-acre development is being spearheaded by Yoo Capital and Deutsche … [Read more...]
Blackpool Sands appoints new Head Chef
Chef News is sponsored by the Kitchen Porters Club Blackpool Sands in South Devon has announced the appointment of a new head chef, Sam Evans. Sam will lead the kitchen team in both the established takeaway and the new restaurant, which will open in early summer. Sam brings with him a wealth of experience, having worked in some of Devon's top kitchens. His love of … [Read more...]
Foxhills Serves Up New PPR Package
Foxhills Club & Resort in Surrey takes on the traditional Day Delegate Rate (DDR) offering with a brand new Padel and Pickleball Rate (PPR) that’s set to bring some racket action to meetings held at the resort. Foxhills truly believes that bringing colleagues together, forging strong relationships and elevating team morale not only enhances productivity, engagement and … [Read more...]