By Angela Green, Content Executive: Greene King pledge to have 50% of women in senior management roles by 2030. On International Women’s Day 2023, Greene King has set out its goal for a more even gender split within its senior management teams, along with its plans to work towards achieving them. The business is working towards having women make up 50% of its senior … [Read more...]
Mama Shelter London Shoreditch appoints Bar Operations Manager
By Angela Green, Content Executive: Mama Shelter London Shoreditch appoints Bar Operations Manager. Mama Shelter London Shoreditch has appointed Alessandro Mansueto as Bar Operations Manager overseeing the drinks operations for Mama’s bar, restaurant and ethereal Garden Bar. Mansueto has over 10 years’ experience working for some of London’s most notable venues. … [Read more...]
Greyhound Beaconsfield announces trio of promotions
By Angela Green, Content Executive: Greyhound Beaconsfield announces trio of promotions. The Greyhound in Beaconsfield, Buckinghamshire, has announced three promotions across the business, including a new restaurant manager. Andrius Prelgauskas, who has been with the venue since it opened in 2019, has been promoted from assistant manager to restaurant … [Read more...]
Oakman Group announce board restructure
By Angela Green, Content Executive: Oakman Group announce board restructure. The Oakman Group Plc has announced a board restructuring following the departure of FD Koula Achillea, who is pursuing new career opportunities. Long-time non-executive director and shareholder, John Leslie, becomes Non-Executive Chairman. Peter Borg-Neal will return to the … [Read more...]
Galvin at Windows announce appointment of Deputy GM
By Denis Sheehan MIH: Galvin at Windows announce appointment of Deputy GM. Antonino Forte has been appointed Deputy General Manager of 10° Sky Bar and Galvin at Windows at London Hilton on Park Lane. With over 20 years’ experience in the hospitality industry, Antonino is widely recognised for his dedication and passion within the sector. He has won and been … [Read more...]
In Summary: The Crossing, in Barnes
By Angela Green, Content Executive: In Summary: The Crossing, in Barnes. The independent pub and dining room launched a year ago, and has quickly become a true local hub – whether for a pint and snacks, a full-on dinner, Sunday lunch – or leisurely drinks in the pub or the garden. Born and raised near Rome, new Head Chef Riccardo Rizzo is adding a few hints of Italy to … [Read more...]
Science Based Targets initiative approve Greene King emissions reduction target
By Angela Green, Content Executive: Science Based Targets initiative approve Greene King emissions reduction target. Greene King has announced that the Science Based Targets initiative (SBTi) has approved its near-term science-based emissions reduction target. The targets submitted to the global body by Greene King last year are: Greene King commits to reduce … [Read more...]
Love Your Local Campaign 2023 launched at Craft Union
By Angela Green, Content Executive: Love Your Local Campaign 2023 launched at Craft Union. Craft Union Pub Company has announced the launch of its Love Your Local Campaign, a nationwide initiative aimed at promoting the important role that local pubs play in communities across the UK. Through the campaign, Craft Union will be making financial donations to nominated local … [Read more...]
The Micker Brook reopens unveiling major transformation
By Angela Green, Content Executive: The Micker Brook reopens unveiling major transformation. The Micker Brook celebrated its reopening on Friday 10th February following an extensive £500,000 renovation by inviting the Mayor of Cheadle, Sue Walley, to the new look pub restaurant, making her the guest of honour at a ceremonial ribbon cutting ceremony. Located in Greater … [Read more...]
Pub and bar insolvencies up 83% in the last twelve months
By Angela Green, Content Executive: Pub and bar insolvencies up 83% in the last twelve months. Pub and bar company insolvencies have increased 83% in the past year*, from 280 in 2020/21, to 512, according to figures from accountancy group UHY Hacker Young. Energy prices have soared and hit pub companies’ wallets hard throughout the winter after the government … [Read more...]
The Bishop’s Vaults, a new wine bar in the heart of the city
By Majella Taylor, New Openings Editor: The Bishop’s Vaults, a new wine bar in the heart of the city. Pub group Young’s have announced the opening of a new wine bar in the heart of the city, The Bishop’s Vaults. Located on Swedeland Court in Bishopsgate, behind fellow Young’s pub Dirty Dicks, and set across two floors, comprising of a 50-cover ground-floor bar, with a … [Read more...]
Fusion chosen by EUROfansCLUB to be centre of Eurovision Song Contest celebrations
By Angela Green, Content Executive: Fusion chosen by EUROfansCLUB to be centre of Eurovision Song Contest celebrations. As the city of Liverpool prepares for the final arrival of the Eurovision Song Contest 2023, it is getting ready for an entirely new level of partying. For the whole week of 8th-13th May, EUROfansCLUB will play host to six unique experiences, culminating … [Read more...]
Thirteen and dial8 set to open soon on Soho’s Denmark Street
By Majella Taylor, New Openings Editor, H&C News: Thirteen and dial8 set to open soon on Soho's Denmark Street. Soon to be a gateway into Chateau Denmark, Soho’s newest bar Thirteen, along with underground haunt dial8, will officially open on 17th February 2023. With a re-imagined perspective on the traditional ‘hotel bar’, Thirteen and dial8 explores … [Read more...]
BII CEO writes to the Chancellor calling for VAT reduction and wider support for pubs
By Angela Green, Content Executive, H&C News: BII CEO writes to the Chancellor calling for VAT reduction and wider support for pubs. The British Institute of Innkeeping has today written to the Chancellor, calling for further support for its members ahead of the Spring Statement in March. The letter cab be read below in full below. Steve Alton, BII CEO … [Read more...]
Small plates, wine & good times now open on Edinburgh’s Royal Mile
By Angela Green, Content Executive, H&C News: Small plates, wine & good times now open on Edinburgh’s Royal Mile. The Black Grape Restaurant and Wine Bar has opened on Edinburgh’s historic Royal Mile. With an emphasis on quality locally sourced produce, the sharing-style menu is designed for sharing at the table, or simply to enjoy with a glass of wine in the … [Read more...]
