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Archives for January 2011

CEO of SVG Capital appointed to Fuller’s Board

January 18, 2011

Fuller Smith & Turner PLC Logo

Fuller, Smith & Turner P.L.C. (“Fuller's”), London's traditional family brewer, today announces that Lynn Fordham, Chief Executive Officer of SVG Capital, has been appointed to the Fuller's Board as a Non Executive Director, with effect from January 18, 2011. Lynn will join both the Remuneration and Audit committees in addition to her seat on the Board. Michael … [Read more...]

New ThermaLite 2 thermometer for food temperatures

January 18, 2011

The new ThermaLite 2 is a cost effective thermometer that is ideal for routine day-to-day food and catering applications. The thermometer indicates temperature over the range of -39.9 to 149.9 °C with a ±0.5 °C accuracy. This accuracy is guaranteed for the life of the instrument, due to the advanced electronics. Each ThermaLite thermometer incorporates a CalCheck 0 … [Read more...]

IMC stars as Imperial College wins Sustainable FM Award

January 17, 2011

green food waste disposal IMC

The equipment that enabled Imperial College London to scoop the Sustainable FM Award in late 2010 for “Most Sustainable Public Sector Organisation – Education,” will be on display at Hospitality 2011. Over the past 2 years, Imperial College’s Soft Services team has introduced a diverse range of waste management initiatives, with the ultimate goal of setting the … [Read more...]

Worldwide Launch at Hospitality 2011 Stand 325 in Hostec

January 17, 2011

call systems technology hospitality technology solutions

Call Systems Technology Launches NEW IP65 Rated DECT Handset with HD Voice & Colour Coded Messaging. New 3100 Series DECT phones provide all the on-site communications functions in one handset that once needed two or more communications devices. The handsets are designed specifically for hospitality. Staff carry only one 3100 DECT handset yet are kept aware of … [Read more...]

Villeroy & Boch announce new catalogue concept for 2011

January 17, 2011

Villeroy and Boch Hotel and Restaurant

Villeroy & Boch Hotel & Restaurant Division announces a new catalogue concept for 2011, the first of its kind for the hospitality division. The tableware, glassware and cutlery collections will be separated into two new brochures; Style and Presentation with the focus placed on ‘creative hospitality’. The new materials aim to provide a clear overview of … [Read more...]

Video – Banqueting Trolley Chillogen Video

January 17, 2011

The You Tube Channel from Hospitality and Catering News

We received a video the other day from The Publicity Works on behalf of one of their client's, E&R Moffat. The video demonstrates how effectively the key marketing message behind a new Banqueting Trolley is communicated through this media format. Which begs the question...If a picture is worth a thousand words, how many is a video worth..? … [Read more...]

New 342 room hotel at Heathrow to create 150 jobs

January 17, 2011

A conservative peer is looking to create 150 new jobs through a new Heathrow hotel joint venture. Scottish businessman Lord Laidlaw has teamed up with Rokeby Developments to build a 342-room hotel in Longford, subject to approval by Hillingdon Council. Adrian Goodall, Rokeby's managing director, said: "Following considerable consultation with the local planning officers, … [Read more...]

Hospital chefs challenge cooks to beat new veggie curry

January 17, 2011

LIVERPOOL HOSPITAL CHEFS COOK UP TASTE TEST CHALLENGE WITH THE UK’S “BEST VEGGIE CURRY” Liverpool hospital chefs who have scooped an ‘excellent’ rating for their food for five years in a row are challenging cooks across the country: “Try to beat our new veggie curry”. The catering team at University Hospital Aintree came up with their new dish after staff attended courses … [Read more...]

The Westminster Collection showcase London venues 2011

January 17, 2011

The Westminster Collection is staging the first London venues showcase of 2011 at One Whitehall Place, SW1 on Tuesday 8th February from 4pm – 7.30pm in co-operation with Visit London and My Venues. With 50 diverse venues shown below, from Knightsbridge to Pimlico, Portland Place to the Strand, Mayfair to Parliament Square, the West End to Whitehall, the choice on offer to … [Read more...]

Westbury announce appointment of Procurement Director

January 17, 2011

Westbury Street Holdings announces the appointment  of Anil Alim, Procurement and Supply Chain Director Anil Alim has been appointed procurement and supply chain director for Westbury Street Holdings which owns best in class hospitality and catering operations; BaxterStorey, Caterlink, Holroyd Howe and benugo, and Portico front of house management services which together … [Read more...]

Redesigned Jade range from Williams at Hospitality 2011

January 17, 2011

wiliams refigeration

Improved usability, superior performance, and value for money. Williams proudly launched a complete redesign of its popular Jade range of cabinets and counters in 2010 - and will be displaying models from the range at Hospitality 2011. Although the Jade had seen some changes since its introduction in 2000, these had mainly been enhancements to its components, ensuring … [Read more...]

Video – Heston’s guests eat whale vomit starter

January 16, 2011

The You Tube Channel from Hospitality and Catering News

Heston Blumenthal serves ambergris (whale vomit) to his guests as part of a fish and caviar starter for his sumptuous Christmas feast. Guests include actor Charlie Higson, broadcaster Mariella Frostrup, comedienne Arabella Weir, former rugby player Matt Dawson, actor James Purefoy, and journalist Kate Spicer. Watch the unbelievable feast unfold … [Read more...]

Sainsbury’s opens cafe on High Street, the gloves are off

January 16, 2011

Supermarket giant Sainsbury’s has opened its first takeaway cafe. The outlet in Central London could be the first of hundreds across the country – and experts fear they will heap yet more pressure on small businesses and independent cafes in the High Street. Branded as The 'Fresh Kitchen', the Sainsbury’s takeaway sells sandwiches, snacks and hot food such as bacon rolls, … [Read more...]

Hostec sees NFS Launch restaurant iPhone App

January 16, 2011

NFS Time is Money iPhone App

NFS Launch TIM (Time Is Money) - the Revolutionary New iPhone App for Aloha Point of Sale Now restaurant staff can have all the benefits of Aloha POS on their iPhones or iPads - giving guests efficient, fast and contemporary service. NFS, provider of the world-class Aloha point of sale software suite, is proud to announce the launch of TIM - an exciting new iPhone app … [Read more...]

Bedfordshire freehold pub secured for Charles Wells

January 16, 2011

hospitality venues for sale christies and co

Acting on behalf of Charles Wells, the Bedfordshire-based brewer and pub company, Christie + Co has acquired the freehold of the two-AA-rosette Knife & Cleaver restaurant with rooms, in the Bedfordshire village of Houghton Conquest, for an undisclosed sum. The pub, which was being sold by LPA Receiver GVA Grimley, is a 17th-century destination dining venue located … [Read more...]

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LBC’s James O’Brien reports on the people and skills shortages in hospitality

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