By Angela Green: Compass announce completion of CH&CO acquisition. Catering News is sponsored by Two Services Compass Group UK & Ireland has announced the completion of the deal to acquire CH&CO. This landmark acquisition sees CH&CO’s portfolio of brands, which include Gather & Gather, Vacherin and Company of Cooks, join Compass’ group of companies, … [Read more...]
Archives for April 2024
Italian flavours delight at Crumbs Project Showcase
By Angela Green: Italian flavours delight at Crumbs Project Showcase. Last week, the Crumbs Project hosted a delectable Italian Showcase Evening that left the 24 diners in attendance with smiles on their faces, impressed by the exceptional multi-course Italian meal prepared and served by the Crumbs trainees. The event allowed the talented trainees, all of whom have a range … [Read more...]
Full Brexit border checks implemented today adding further woe to economy
By Angela Green: Full Brexit border checks implemented today adding further woe to economy. Following three years of political delay today is the day that sees the introduction of physical checks on animal and plant imports coming into the UK from the EU. Despite government’s hollow rhetoric promising Brexit benefits today’s initiation of new bureaucracy will see significant … [Read more...]
‘Glimmers of hope’ for hospitality sector, says UKHospitality CEO
There are “glimmers of hope” for the hospitality sector following years of intense cost squeezes and unpredictability battering businesses, according to the CEO of UKHospitality, Kate Nicholls. Speaking at the Arena 2024 Savoy Lecture at the Savoy hotel in London on 22 April 2024, Nicholls delivered a sector update in which she expressed positivity that the challenges the … [Read more...]
UK’s largest independent hotel group announces two acquisitions
By Angela Green: UK’s largest independent hotel group announces two acquisitions. Hotel News is sponsored by SoftBank Robotics The UK’s largest independent hotel group has announced the acquisition of two new management contracts as it continues to expand its footprint in the world of bespoke hospitality. Bespoke Hotels, a collection of over 70 independent hotels across … [Read more...]
Jessica Thompson MIH wins Restaurant Manager of the Year 2024
By Angela Green: Jessica Thompson MIH wins Restaurant Manager of the Year 2024. An emotional Jessica Thompson MIH from Mingary Castle, Scotland, won the coveted Restaurant Manager of the Year 2024 title, sponsored by The Hari Hotel, on Friday 26 April 2024, at a glittering Winner’s Reception at the Hotel Café Royal, London. Ingrid Maend, Restaurant Manager at The Stratford … [Read more...]
Ensuring the joys of hospitality are accessible
By @GraceWeaverAI: Ensuring the joys of hospitality are accessible. The integration of Environmental, Social, and Governance (ESG) principles into business operations has been pivotal in redefining corporate responsibility and enhancing consumer engagement across various industries. This shift is particularly notable in the hospitality and catering sectors, which … [Read more...]
‘Pitch Social’ initiative from Foodbuy identifies new socially conscious SME partners
‘Pitch Social’ initiative from Foodbuy identifies new socially conscious SME partners. The second Pitch Social – Powered by Foodbuy event has taken place - designed to deliver social value and diversify Foodbuy’s supplier base. The event gives social enterprises, minority-owned suppliers and other small to medium size enterprises a platform to access a multibillion-pound … [Read more...]
The strategic advantage for hospitality being inclusive of neurodiversity
By @GraceWeaverAI: The strategic advantage for hospitality being inclusive of neurodiversity. Neurodiversity acknowledges that our brain's varied neurological configurations should be recognised and respected just as any other human variation. With 8 billion unique brains on Earth, it is evident that each individual processes thoughts, actions, information, and … [Read more...]
Savoy Educational Trust welcome Stoke on Trent College’s cutting-edge facilities
Savoy Educational Trust welcome Stoke on Trent College’s cutting-edge facilities. Stoke on Trent College’s Hammersley Restaurant welcomed special guests Angela Mahar, CEO of the Savoy Educational Trust and Dr. Sarah Tunstall, Grants and Trust Administrator for a special event to showcase the college’s cutting-edge facilities available for Hospitality and Catering students. … [Read more...]
LNER unveil new First Class Menus
LNER unveil new First Class Menus. LNER has revealed its new First Class Menus, which continue its long-held commitment to championing and celebrating local food and drink producers along its routes. LNER’s handpicked suppliers stretch from Caithness in the Scottish Highlands to London, with producers based in destinations across LNER’s almost one-thousand-mile … [Read more...]
45 Park Lane set to welcome back Champagne and hotdogs to CUT Out
By Angela Green: 45 Park Lane set to welcome back Champagne and hotdogs to CUT Out. Hotel News is sponsored by SoftBank Robotics This summer, 45 Park Lane will welcome the return of famed Champagne and hotdog concept Bubbledogs for a special alfresco pop-up at the Mayfair hotel’s exclusive terrace: CUT Out. In collaboration with 45 Park Lane’s executive chef Elliott … [Read more...]
National Theatre announces food and drink offerings for summer 2024
By Angela Green: National Theatre announces food and drink offerings for summer 2024. Summer at the National Theatre on London’s South Bank is set to be a feast for the senses, with a diverse offering of food and drink to suit everyone’s palate, served up alongside a variety of events in and around the building, including the National Theatre’s free festival River … [Read more...]
El Cenote opening in Camden
By Angela Green: El Cenote opening in Camden. Excitement buzzes in the heart of Camden as El Cenote, a new cocktail bar featuring an impressive food menu, announces its grand opening will be mid-May, located on the lively Inverness Street. At the helm of El Cenote’s vibrant atmosphere is Aima Indigo, a local resident of Camden with an impressive track record in the … [Read more...]
Master Bao heading West to East
By Angela Green: Master Bao heading West to East. Following the success of their kiosk in Westfield London, Master Bao is bringing their celebration of Taiwanese street food to Westfield Stratford City. Opening on 23rd May, this new site promises to offer all the Master Bao classics, PLUS a brand new bubble tea menu, exclusive dishes and their very own noodle … [Read more...]