Marco Pierre White has partnered with The Coaching Inn Group to create two exclusive hot dogs for the hotel group’s 30th anniversary year.
The acclaimed chef and TV personality is the official sausage supplier for The Coaching Inn Group, which was voted the UK’s number one Large Hotel Group by Which?
White visited The Crown Hotel in Boroughbridge to meet the hotel team and sample the two new anniversary hot dogs.
He was joined by Malcolm Storey, Senior Executive Chef at The Coaching Inn Group, and Emma Lee, General Manager at The Crown Hotel.
The new dishes have been introduced to the menu at selected Coaching Inn Group sites across the UK.
White said: “I’m delighted to be partnering with The Coaching Inn Group and Farmhouse Cuisine by Marco Pierre White to bring these two exclusive hot dogs to guests across the country.
“Together, we’ve created two distinct dishes that celebrate quality ingredients, bold flavours and the joy of sharing great food.
“It was a pleasure to visit The Crown Hotel recently, where my father used to be the head chef, to try the new anniversary hot dogs and chat with the team about the inspiration behind them.”
The two new dishes include The Bulldog Hotdog, made with a smoked bratwurst sausage topped with pulled beef, crispy onions, garlic mayo and French’s mustard.
The Coachman’s Hotdog features a smoked chicken bratwurst with BBQ sauce, melted cheese, bacon crumb and crispy onions.
To mark its 30th anniversary, The Coaching Inn Group will also host an exclusive anniversary dinner on 6 August at The Talbot in Malton.
The event will celebrate couples who have been long-time fans of the brand.
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