By Angela Green, Content Executive, H&C News: Harrods announce partnership with Pastry Chef, Angelo Musa.
Chef Angelo Musa, World Pastry Champion 2003
Harrods has announced their upcoming partnership with Pastry Chef, Angelo Musa. Expanding his globally renowned offering, Harrods marks the first London outpost for the acclaimed chef, bringing his exceptional pastries to guests of the Knightsbridge store.
Musa is a celebrated Pastry Chef, holding many prestigious titles including ‘Meilleur Ouvrier de France’ and ‘World Pastry Champion’. He is renowned for pushing the boundaries in the world of pastry with style and creativity. Currently scheduled to open in May 2022, the partnership represents a significant addition to Harrods’ impressive portfolio of internationally acclaimed chefs.
Angelo Musa comments: “I am incredibly proud to bring my take on the best pastry to Harrods, a prestigious name that resonates with so many throughout the world. This launch is incredibly exciting as it represents our debut in London, a city with such a strong energy. To be part of such an iconic British institution and showcasing the art of pastry is a true privilege.”
Ashley Saxton, Director of Restaurants and Kitchens comments: “We have been developing an impressive portfolio of unique partnerships with notable chefs at Harrods, and welcoming Angelo Musa to our repertoire is an honour. He is a true visionary in the culinary world, who showcases the utmost craftmanship in pastry. To be bringing his culinary innovation to our guests demonstrates the breadth of our hospitality offering at Harrods which is hugely exciting.”
