Leading food service equipment manufacturer, Electrolux Professional, has been confirmed once again as the headline sponsor of Obsession17 – the UK’s premier gastronomic festival. Now in its 17th year, Obsession has grown once again to a 17 night showcase of culinary excellence from around the world. The globally renowned event will take place from 20th January – 5th … [Read more...]
Archives for December 2016
Weetwood Hall marks 25 years with Convive investment
As Weetwood Hall prepares to mark a major milestone, Leeds’ leading conference and events venue is looking forward to one of the most exciting years in its history. Celebrating its 25th anniversary at the end of December, 2017 promises to be a significant year for Weetwood Hall as it prepares to unveil its brand new, stunning £2m restaurant and bar, Convive. The Weetwood … [Read more...]
Lucknam Park’s Elly Wentworth finishes a finalist of MasterChef
Awarded its Michelin star for the 12th consecutive year under Executive Head Chef Hywel Jones, the culinary brigade at Lucknam Park goes from strength to strength. The hotel are delighted to announce that their Junior Sous Chef, Elly Wentworth, is one of three finalists of MasterChef: The Professionals, which was won yesterday by Gary Maclean. Elly began her catering career … [Read more...]
The ‘Club Residencies Project’ returns to The Bloomsbury Club Bar with BlackTail
The Bloomsbury Club Bar (BCB) is delighted to announce that they will be hosting the first ever residency from New York City’s critically-acclaimed BlackTail – from the team behind The Dead Rabbit (World’s Best Bar)– as part of the ‘Club Residencies Project’. BlackTail will kick-off their three night residency at BCB on Thursday 9th February 2017, with an innovative cocktail … [Read more...]
Thornton Manor Estate appoint Marc Smith as General Manager
The spectacular Thornton Manor Estate, prominently placed on the Wirral in Cheshire, has appointed industry respected resort hotelier Marc Smith as their General Manager. Marc joins the estate following a Regional General Managers role with Macdonald Hotels & Resorts. Prior to this he spent four years as General Manager at the privately owned Formby Hall, Golf Resort … [Read more...]
The Ritz-Carlton Abama launches American steakhouse concept
The Ritz-Carlton Abama opens the doors to a brand new authentic steakhouse experience, offering guests yet another delectable dining choice just in time for Christmas. 20/20 inspired by a menu featuring the finest selection of 20 meats and 20 sophisticated wine categories will make a fine addition to the leading European resort’s gastronomic stable of ten exceptional … [Read more...]
Manorview Group makes a star acquisition
The Star & Garter Hotel in Linlithgow, affectionately known to locals as, ‘The Star’ has become the latest addition to the Manorview family. The iconic hotel has been the heart of the historic West Lothian town for more than 250 years. In 2010 it was devastated by a fire which left it a dilapidated shell. After lying derelict for more than two years, local … [Read more...]
Montcalm Royal London House’s exclusive event spaces to open in early 2017
We are delighted to announce the Montcalm Royal London House's highly-anticipated meeting and event facilities and stunning 9th floor private suites will open in early 2017. Situated just moments from Liverpool Street station and close to Shoreditch, the hotel's stylish, state-of-the-art conference and banqueting spaces are fully versatile. Designed with a top IT spec, the … [Read more...]
Contactless spending increases 166 % in 2016, shows new research from Barclaycard
Data released by Barclaycard today as part of its latest Contactless Spending Index shows that ‘touch and go’ payments have rocketed in the last 12 months, with year-on-year spending up 166 per cent. The news comes as industry body, the UK Cards Association (UKCA), reveals that the number of contactless credit and debits cards in the UK now tops 100 million. Demonstrating … [Read more...]
Mark Kimber and Harry Smith to open Plot in tooting’s Broadway Market
Mark Kimber and Harry Smith will open their first restaurant, Plot, in Tooting’s Broadway Market on the 11th of January 2017. Located a stone’s throw away from cousins Mark and Harry’s family homes, Plot will use suppliers from across the Isles and their local community to create a menu of small plates, showcasing the best of British. The kitchen will be run by Giles Elstob, a … [Read more...]
Hotels which offer a touch of Halcyon glamour
Many historic family-owned hotels within Pride of Britain Hotels’ collection of 47 properties welcomed guests during the 1940s, and are still offering the same levels of exceptional hospitality today. Here are four examples: Deep in the heart of Belgravia, a stone’s throw from Buckingham Palace is The Goring, London’s only five-star luxury hotel that is still owned and run … [Read more...]
Birmingham’s hotels experience busiest October on record
Birmingham’s hotels posted an average occupancy rate of 81% in October 2016 – with the Conservative Party Conference, the Great Birmingham Run, Grand Designs Live and three Justin Bieber concerts helping the sector to achieve its highest October figures on record. The figures, released by Marketing Birmingham’s Regional Observatory in collaboration with travel research … [Read more...]
What is the cost of food poisoning to your business?
Not only can food poisoning be an unpleasant experience for the victim, it can also be crippling for the business where the outbreak originates from, whether due to a tarnished reputation for quality, or at worst, a lawsuit. So what is the cost of a food poisoning outbreak to your business, and what can you do to reduce this? There’s no denying that food poisoning is … [Read more...]
Iconic Music Venue to relaunch in 2017
With a long and rich history within London’s live music and nightlife scene, The Garage in Islington has always been regarded as one of the city’s landmark venues. Now, relaunching in February 2017, under new ownership and following an extensive refurbishment, The Garage will be transformed into a destination venue and its iconic reputation reignited. As well as housing the … [Read more...]
BaxterStorey celebrates Christmas with festive Stollen Loaf
Christmas is the perfect time for indulging and there is nothing more delicious than the classic Stollen Loaf. A German recipe dating back to the 14th century, Stollen is a cake-like fruit bread with marzipan, dried fruit, nuts and spices. Slice, toast and serve with lashings of butter, honey or jam. No matter how you choose to enjoy it, this tempting treat will surely have you … [Read more...]
