• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

Amber Taverns Invests Six-Figure Sum in Alloa Pub Creating 15 Jobs

October 7, 2026

Amber Taverns has completed a six-figure investment in The Thistle in Alloa, transforming the Junction Place pub and creating 15 new jobs.

Amber Taverns The Thistle Alloa

The reopening sees Debbie McInally continue at the venue after working at The Thistle for 18 years and previously managing the pub for its former owners.

McInally will now operate The Thistle under Amber Taverns’ operator-managed model, giving her greater responsibility for developing the business with support from the pub company.

The investment has included an extensive refurbishment of the property and repositioned The Thistle as a wet-led pub centred around drinks, live sport and games.

Multiple screens have been installed to provide live sports coverage, while darts forms part of the pub’s entertainment offer.

The drinks range includes beers alongside a selection of other alcoholic and non-alcoholic options.

Alex Ozobia, Area Manager at Amber Taverns, said, “We’re extremely confident about the opportunity at The Thistle. It’s a strong site in the heart of Alloa and we’ve made a significant investment to give the pub a proposition we believe will really resonate with the local market.

“Debbie is also a huge part of why we’re so excited about the business. She has been here for 18 years, knows the pub inside out and has an incredible connection with its customers and the wider community. Under our operator-managed model, she now has the opportunity to really make the business her own, while having the investment, infrastructure and support of Amber behind her. That combination of a great operator who understands the local market and a strong, value-led pub proposition is exactly what we look for.”

The Thistle also has links to Alloa’s brewing and pub history.

The venue was previously known as the Junction Bar, while Junction Place was historically home to Maclay & Co’s Thistle Brewery.

Debbie said, “I’ve worked at The Thistle for 18 years and always cared enormously about the pub and its customers, so having the opportunity to take it forward with Amber is incredibly exciting. I know the local market and what our customers want, and now we have a fantastic new pub and a great team to deliver it. There has already been a real buzz around Alloa about us reopening and I’m looking forward to building on that.”

Associated Articles

Amber Taverns Invests Seven Figures in First Wiltshire Pub

Provides direct context on Amber Taverns’ current investment and expansion programme, with the operator investing in new and refurbished wet-led pubs across its estate.

Amber Taverns Invests Seven Figures in First Wiltshire Pub

The Regal Reopens in Armadale Following £100,000 Investment

Adds further context on investment in Scotland’s community pub market, with The Regal reopening following a refurbishment of its bar, games and outdoor facilities.

The Regal Reopens in Armadale Following £100,000 Investment

Belhaven Invests £5 Million in its Pubs Following Launch of Franchise Model

Provides wider context on continued investment in Scottish pubs and alternative operating models, with Belhaven investing across its managed, tenanted and franchised estate.

Belhaven Invests £5 Million in its Pubs Following Launch of Franchise Model

Email Newsletter

Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Join our email newsletter community

Join our email newsletter community

Search h&C NEWS

Supplier News

Hotel Background Music What UK Operators Need to Know About Licensing and Commercial Streaming

Hotel Background Music: What UK Operators Need to Know About Licensing and Commercial Streaming

Poptop Xmas Party 3

From Buffet to Bespoke: How Independent Caterers are Adapting to a New Kind of Christmas Events Market

Ryan Haynes, Head of Industry Engagement, HOSPA

HOSPA Appoints Ryan Haynes as Head of Industry Engagement

HOSPA Inspirational Leader Awards 2026

HOSPA Announces Shortlist for 2026 Inspirational Leader Awards

CRG Races Back to Doncaster For Latest BDD Event

CRG Races Back to Doncaster For Latest BDD Event

Signature Caramelised Red Onion Sausages

Caramelised Red Onion Add to Signature’s Sizzling Sausage Selection

Hospitality’s Got Talent 2026

Green & Fortune’s Emma Williams Wins Hospitality’s Got Talent 2026

The Role of Robotics in Hospitality: Are We Ready?

HOSPA Expands Events Portfolio with Acquisition of Leading Industry Conference

Signature by Country Range Serves Up a Trio of Tempting Treats

Signature by Country Range Serves Up a Trio of Tempting Treats

Luis winner HGT

Hospitality Stars Prepare to Take the Stage for Hospitality’s Got Talent 2026

HancNews

HancNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News
Home | Privacy | Sitemap

Copyright © · Hospitality & Catering News