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Remarkable industry support for the Institute of Hospitality Golf Day continues to grow

March 28, 2022

The hospitality industry’s support of the Institute of Hospitality’s Golf Day has been remarkable since launched in October last year.

The day will not only see eighteen teams come together and compete for the trophy, over dinner in the evening funds will be raised for the IoH Youth Council through auction.

Prize donations for auction have been extraordinarily generous, providing bidders with experiences truly representative of hospitality at its finest.

Available to bidders on the night items received to date include…

A taster menu for 6 with accompanying wines at Executive Chef, John Williams MBE’s Michelin-starred Ritz Restaurant, one of the most beautiful dining rooms in London.

A stay for 2 on a Friday or Saturday at The Hari, in the heart of Belgravia, a sanctuary for connoisseurs of luxury. With brunch in Il Pampero.

A stay for 2 at Manchester’s iconic 5 star The Lowry Hotel with breakfast in one of their executive rooms.

A stay for 2, dinner and breakfast, with full spa access at Champneys Eastwell Manor Kent.

A stay for 2 at Maryculter House for 2 nights, breakfast both mornings, dinner on first night, and Afternoon Tea on 2nd day.

A 4 ball plus 2 buggies at The Manor House Golf Club,  Exclusive Collection

Robert Richardson FIH, Chief Executive, Institute of Hospitality

Robert Richardson, Chief Executive, Institute of Hospitality said of the support received for the Youth Council auction to date: “I am delighted that our Hospitality Family are so supportive of our first annual golf day, and grateful for the generosity of so many of our members.

“Their support means a great deal as our industry continues the road to recovery, with the IoH supporting its members every step of the way.

“Details of the inaugural Institute of Hospitality Golf Day, in association with Caterer.com can be seen here.  I look forward to a very special day at The Belfry Hotel & Resort, meeting many established friends, and making many new.”

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