• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

McDonald’s focus on candidate quality and remuneration to find 20,000 new people

June 21, 2021

Looking for a balanced solution to recruitment

 

McDonald’s are recruiting an additional 20,000 hospitality jobs across the UK and Ireland to staff 50 new restaurant outlets. But, like many others in hospitality are finding the process more difficult than pre-pandemic.

With 1,400 restaurant outlets across the UK and Ireland already employing 130,000 people, adding 50 more outlets requiring 20,000 job roles being filled is quite some task.

The restaurant chain is focusing on quality in their recruitment drive making sure they attract high calibre individuals. Their US parent is experiencing similar challenges in reopening and opening new restaurant outlets raising wages on average by 10%.

McDonald’s UK and Ireland has emphasised that it pays everyone of all age groups above the national living wage.

The expansion plan will see more of a focus on regional new openings with High Streets remaining a high priority for new openings also.

New menu developments are expected alongside new layouts catering for learning from the customer flow experience of the pandemic, and adjusting accordingly.

Petition to Parliament launched: Relax freedom of movement laws to enable the UK hospitality industry to recover

News from the hospitality and catering industry is also being featured extensively in our Facebook and twitter social media accounts with the opportunity to engage with others in hospitality and share your views.

Hospitality & Catering News: McDonald’s focus on candidate quality and remuneration to find 20,000 new people. – 21 June 2021 – McDonald’s focus on candidate quality and remuneration to find 20,000 new people.

Copyright: All content in Hospitality & Catering News is protected by copyright

Email Newsletter

Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Welcome in Spring at The Institute of Hospitality Golf Day

Search h&C NEWS

Join our email newsletter community

Join our email newsletter community

Supplier News

HotelPartner Revenue Management partners with Sector Specialist

Joanna Lumley, Jonathon Porritt, and Judi Dench call out Danone on deforestation in all but name

En Route Showcases Global Capability with Launch of Regional Ranges and Insight Report At WTCE

Tiramisu Twist Adds Zing to the Signature by Country Range Offering

Kate Skinner Wins Springboard FutureChef 2025/26

Country Range’s Catalogue Grows with Addition of Duo of Desserts

Milestone For Meiko as 10,000th M-iQ Machine is Built

Rare Acquisition Opportunity: Contents of Selsdon Park Hotel go to Auction

France’s Cidres Wignac Unveils Brand Refresh

HancNews

HancNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News
Home | Privacy | Sitemap

Copyright © · Hospitality & Catering News