Rational continues to expand its accessories for the SelfCookingCenter range, with the launch of 2/3 GN grill and tandoori skewers designed to work with the compact SCC XS unit. A simple way to prepare meals like kebabs, as well as a complete range of meat, fish and vegetables, the skewers guarantee a uniform browning finish.
They are available with square, rectangular and round cross sections, which fits into a frame specifically developed for the XS unit. A granite enamelled container to collect fats and liquids is also available, featuring moulded corners to prevent spills.
This is a simple way to add even more styles of cooking to the SelfCookingCenter, the market’s leading combi steamer that can roast, bake and grill as well as steam, poach and stew. The heat and humidity of the interior is completely controllable, via a simple to use touchscreen control panel, with sensors continually monitoring and adjusting the conditions to ensure perfect results every time.
The XS measures just 55.5cm deep and 65.5cm wide and is designed for locations where space is at a premium, with no compromise on the cooking power and flexibility when compared to the larger units in the range.
The skewers make it simple to replicate techniques like tandoor cooking, and they are ideal for preparing shish kebab, whole fish and chicken.
Made from dishwasher safe stainless steel, the skewers are 265mm long, allowing them to be served directly onto plates. They are available in sets of five.
RATIONAL is the leading provider in hot food preparation equipment and, with the VarioCookingCenter and SelfCookingCenter, the company delivers all a commercial kitchen’s thermal cooking requirements.
Together, the two appliances offer the best cooking solutions.