Wadworth, the independent family brewer and regional pub operator in Wiltshire is celebrating Coeliac Awareness Week with the launch of their new gluten free menus.
Ready for Spring and Summer the Coeliac UK accredited menus features all pub favourites including pizzas and puddings. Each pub has an average of 16 gluten free dishes available from starters, mains and desserts.
Speaking about the gluten free menus available in their 55 managed pubs, Scott Ferguson, Food Development Manager for Wadworth said, “People who have to choose to follow a gluten free diet shouldn’t need to miss out on anything. We have taken great care to create a very comprehensive range of gluten free dishes to suit everyone.”
Every Wadworth gluten free menu is accredited with the Coeliac UK knife and fork symbol which shows the food and its preparation is free from gluten.