• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

CAMRA appoints Tim Page as new Chief Executive

September 30, 2014

CAMRA, the Campaign for Real Ale, has announced Tim Page as its new Chief Executive, starting work at the not-for-profit organisation on 3 November.

Mr Page brings a wealth of experience from the charitable sector, having previously held positions as Chief Executive of the East Anglian Air Ambulance (EAAA) and former National Director of homeless charity Emmaus UK.

“I am absolutely thrilled to be joining CAMRA as Chief Executive and look forward to meeting the volunteers when I start work in November. The Campaign has an outstanding reputation which appears to me to be the result of its large membership, its huge number of hard-working and committed volunteers, and its highly-competent and professional team of employees. My aim is to continue to develop CAMRA as both the universally-recognised representative and the most-authoritative voice of real ale drinkers and pub-goers in the UK.” Tim Page, CAMRA Chief Executive.

Tim succeeds Mike Benner as Chief Executive, who has remained within the beer industry and is now Managing Director at SIBA, the Society for Independent Brewers.

With pubs being lost at a rate of 31 per week across the UK, CAMRA’s current ‘Pubs Matter’ campaign aims to see public houses placed in their own use-class, meaning they can’t be converted or demolished without planning permission, in an effort to curb the closure of pubs. Page will be leading this and many other campaigns as the new Chief Executive of CAMRA.

CAMRA is Europe’s largest single-issue consumer group and the leading voice of beer drinkers in the UK, with over 165,000 members nationwide and thousands of active volunteers.

Email Newsletter

Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Search h&C NEWS

Join our email newsletter community

Join our email newsletter community

Supplier News

When Your Catering Business Outgrows Your Home Kitchen

Kensington Enclave Revealed: £335m Private Members’ Club To Auction Entire Contents

CR SOFT SCOOP ICE CREAM WHITE VANILLA

Country Range Unveils New Ice Cream Treats

Hospitality firms urged to maximise apprenticeship funding before deadline

Hospitality Firms Urged to Maximise Apprenticeship Funding Before Deadline

CRG Head Office Team on event day

Country Range Group Unveils Strategy to Reach £1.5 Billion Turnover by 2030

Haven Rolls Out Life-Saving Anaphylaxis Kits Across All 39 UK Holiday Parks

Haven Rolls Out Life-Saving Anaphylaxis Kits Across All 39 UK Holiday Parks

Vira International serves up 25 years in the UK hospitality sector

Edinburgh

Scottish Hotel Sector Urged to Reinvest Growth and Focus on Quality

Country Range Champions Sustainable Seafood with New Pollock Launch

Around Noon Announces Four-Year Partnership with Natasha’s Foundation

Country Range Fires Up for Summer with Hot Honey Launch

HancNews

HancNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News
Home | Privacy | Sitemap

Copyright © · Hospitality & Catering News