Date: 14th of February
Time: 6pm
Location: Cooks Barn, Bottisham
Dress Code: Smart Casual
Chef: Damian Wawrzyniak
Award Winning Chef, Master Craftsman at The Craft Guild of Chefs, Damian has experience working in the two Michelin Star, Worlds Best Restaurant, Noma in Copenhagen.
So please join Damian at Chefs Table in the Fine Art of Dining Pop Up Valentines Dinner, where chef will cook LIVE his Fourteen Course Tasting Menu. Expect Love on your plate, expect – unexpected, expect happiness.
Limited tickets available.
To avoid disappointment book your tickets in advance. We are using forage and RAW ingredients, please inform is about any allergies and special dietary requirements. It will be an experience like never before!
Selection of excellent course matched wines will be available on cash purchase on the night.
H&C News will be there so do come and say hi, we look forward to enjoying what promises to be an amazing night!
FULL DETAILS AND BOOKINGS HERE
Culinary Regards