The number of restaurants adopting Bookatable, Livebookings’ consumer website, as their preferred platform for online restaurant reservations continues to accelerate. More than 1,000 restaurants have made their dining inventory available for online bookings via Bookatable since the end of Q1, 2013
Livebookings is achieving impressive growth statistics:
- now in excess of 9,000 installed restaurant customers of which 6,000 are currently bookable on Bookatable.com, an increase of 20% in the quarter
- Q2 2013 seated diners were 4.9 million, an increase of 33% on Q2 2012, a run rate of 22m seated diners in 2013, 37% up YoY
- The number of bookable restaurants in the London area is now more than 2,000 and the number of seated diners in these restaurants during Q2 2013 totalled 1.1m,
- Subscription revenue in Q2 2013 was up 16% compared to Q2 2012 and Bookatable reservations revenue was up 25% compared to Q2 2012
- International agreements were signed with Relais and Chateau and Starwood EMEA – continuing the momentum from the Q1 Michelin partnership announcement – and opening up Livebookings’ reservation technology to some 1700 restaurant members Across the two organisations.
About Livebookings
Livebookings makes restaurants and diners click with its global, web-based restaurant reservations and marketing service, delivering up to one and half million diners every month to over 9,000 restaurants.
The reservations tools enable restaurants to provide their diners with a free, easy-to-use online bookings service, to manage those reservations efficiently and to collect valuable customer data. The marketing services ensure restaurants can run promotions and deals and execute online marketing campaigns to attract and retain their customers.
The consumer restaurant reservations website, Bookatable.com, is Europe’s fastest growing online restaurant booking website, operating in 9 different languages and across 19 countries.