On 1st August, Chai Ki will unveil the Waterside Terrace overlooking West India Quay. The new terrace will offer al fresco dining during the day and in the evening, alongside Chai Ki’s dining room and more casual Toddy Shop bar.
Guests will be able to enjoy signature soul food dishes from Chai Ki’s lunch and dinner menus including Chicken Pear Chaat with tandoori chicken tikka, pear, charred gem lettuce and mango thyme dressing, the much-loved Miso Butter Chicken with tandoori chicken thighs, fenugreek ‘makhani’, crispy spinach and miso ‘malai’ and Coconut Prawns with fennel, turmeric, coconut milk, Chai Ki seaweed ‘podi’, tempered mooli and snow peas.
Seasonal summer cocktails will also be available to sip in the sun including a selection of infused Pimm’s Teapots, ideal for sharing; Gentleman’s Cucumber Pimm’s with cucumber syrup, lemon, lime, ginger ale and Camden Town Gentleman’s Wit beer; Toddy Shop Pimm’s Royale topped with Prosecco; and Red Hot Strawberry Pimm’s laced with red chilli and strawberry.
‘I love the buzzy Manhattan vibe of Canary Wharf and it is exciting to now be able to offer our own private terrace by the water. I’m sure guests will relish the chance to unwind in such a peaceful spot whilst enjoying our summer menus, wines and cocktails.’ says Rohit Chugh.
The Waterside Terrace will provide a tranquil escape during the week and at weekends, with wicker seating atop a decked terrace. From basking in the sunshine to dining in the glow of dusk, the terrace will be open throughout August and September to make the most of the Indian Summer.