The Feathers in Woodstock has been named Oxfordshire’s Restaurant of the Year 2012, along with winning Best Gastronomic Restaurant, at The Oxfordshire Restaurant Awards 2012 held on Tuesday 18 September 2012.
The Feathers won the award for dishes that exhibited finesse, complexity and considerable skill in execution, along with extensive product knowledge and attentive service.
General Manager Jeremy du Plessis said: “It’s fantastic news that we’ve won. To be acknowledged for our all our hard work and delectable food is wonderful. We look forward to continuing to give great cuisine and service to each and every one of our guests.”
The Feathers Hotel, a member of Pride of Britain, is an inviting country retreat that combines historic charm with a fun personality. Eating and drinking is at the heart of The Feathers experience. Head Chef Kevin Barrett offers the best of modern English cuisine in the two AA rosette restaurant using locally sourced ingredients.
The hotel is renowned for its dedicated ‘Gin Bar’ and has the largest collection of gins in the world. It currently has 167 types of gin and holds the Guinness World Record.
The Feathers, Market Street, Woodstock, Oxfordshire, OX20 1SX
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