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Sea Containers London Partners with Gordon Ramsay Restaurants Global for Landmark South Bank Opening

May 14, 2026

Restaurant News is sponsored by The Kitchen Porters Club

Sea Containers London and Gordon Ramsay Restaurants Global have announced a new partnership that will bring a landmark dining destination to London’s South Bank this autumn with the opening of ‘Gordon Ramsay at Sea Containers’, a refined riverside dining destination. Set to open this autumn, the restaurant will become the signature dining experience of the hotel, welcoming both in-house guests and discerning diners from across London and beyond.

Designed as a destination in its own right, Gordon Ramsay at Sea Containers will deliver breakfast, lunch and dinner with the brand’s hallmark precision and confidence, interpreted through a concept carefully tailored to its setting. At Sea Containers London, the experience takes on a bold and contemporary expression, reflecting the hotel’s distinctive design identity, cinematic riverside setting and creative energy on the South Bank. An outdoor riverside terrace will further elevate the experience, offering guests an elegant open-air setting overlooking the River Thames and the London skyline.

Designed by Jacu Strauss, Creative Director & Designer of Lore Group, the interiors take cues from the building’s transatlantic identity and riverside setting, layering rich red tones inspired by Blackfriars Bridge with subtle references to classic cruise liner design.

Located on the vibrant South Bank, Sea Containers London is a striking lifestyle hotel inspired by the glamour of a 1920s transatlantic cruise liner. Positioned directly on the River Thames, the hotel combines sleek contemporary design with panoramic views across the London skyline, offering a dynamic hospitality experience rooted in style, culture and exceptional service.

The hotel is home to a collection of award-winning food, drink and wellness destinations including the acclaimed Lyaness bar from award-winning bartender Ryan Chetiyawardana and his team, the eclectic 12th Knot rooftop bar and terrace and Curzon Sea Containers Cinema. The arrival of Gordon Ramsay at Sea Containers will further strengthen the hotel’s reputation as one of London’s leading culinary and cultural destinations.

The partnership also reflects a shared ambition between both brands to create experience-led hospitality destinations that combine culinary excellence, design, culture and location. Positioned in the heart of London’s vibrant South Bank, Sea Containers London represents a natural addition to Gordon Ramsay Restaurants Global’s expanding collection of destination restaurants and for Lore Group the collaboration forms part of its continued investment in distinctive hotels and restaurants with strong local identity and global appeal.

The arrival of Gordon Ramsay at Sea Containers marks a significant new chapter for the hotel, bringing world-class dining to one of London’s most vibrant riverside destinations.

Andy Wenlock, CEO of Gordon Ramsay Restaurants Global said: “We’re proud to be partnering with Sea Containers London on such a landmark riverside destination. From the outset, there was a clear alignment in vision, ambition and commitment to delivering world-class guest experiences. Sea Containers London has an unmistakable identity and energy, and together we’re creating a restaurant that captures the vibrancy of the South Bank while upholding the standards of quality, atmosphere and hospitality that define our restaurants globally.”

David Taylor, CEO of Lore Group, said: “Sea Containers London has always been about creating culturally relevant experiences that reflect the energy and creativity of the South Bank. Partnering with Gordon Ramsay Restaurants Global brings together two brands that share a commitment to quality, originality and world-class hospitality. This is an important moment for the hotel and for Lore Group as we continue to invest in destinations with strong identity, character and long-term appeal.”

Restaurant News is sponsored by The Kitchen Porters Club

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