Elevate your Christmas celebrations this year in the heart of the Essex countryside at award-winning Down Hall Hotel Spa & Estate. Conveniently located just 45 minutes from Central London, the hotel boasts 12 flexible private spaces. Whether you’re looking for an intimate dinner or a blowout Christmas party for up to 200 guests, Down Hall has you covered.
PRIVATE DINING/BANQUETING MENU
An array of private dining rooms is available, from 18 guests seated for an intimate dinner in its Lyndhurst Suite to 60 diners for a bigger group in the grand Prior Room. Executive Chef Robert Pearce’s Christmas dining menus feature seasonal British produce with dishes, such as smoked duck with pickled blackberry and hazelnut; stout braised feather blade of beef with mashed potato, heritage carrot, baby onions and jus, and an indulgent Maldon salted chocolate ganache with honeycomb and Baileys ice cream. Prices start from £67pp.
PRIVATE PARTY NIGHTS
Experience the Private Party Night packages for larger affairs of 60+ guests, which include a welcome drink, three-course meal, resident DJ and a designated dance floor, with each room complete with a showstopping Christmas tree and filled with festive decorations.
Choose from the stunning Bridgeman Selwin Suite featuring high ceilings and elegant chandeliers, with built in AV and a dedicated bar for 80+ guests seated. Alternatively, the Oxford Belcamp suite in the newly refurbished West Wing overlooks the hotel’s impressive grounds and also comes with its own bar, with capacity for up to 200 seated guests.
Book a festive party early on selected dates throughout November to enjoy the package at a discounted rate of £75 per person. To find out more, visit here.
JOINER PARTY NIGHTS
A chance to get suited and booted, step into your best party attire and enjoy an exceptional evening of good food, music and company. Featuring a magnificent three course meal in Down Hall’s striking Oxford Belcamp and Bridgeman Selwin Suites, along with the hotel’s resident DJ bringing the festive cheer throughout the evening.
Priced from £67.50pp on Wednesdays and Thursdays, and £75.00pp on Fridays and Saturdays, delve into a decadent festive feast prepared by the team from the hotel’s 2 AA Restaurant, The Garden Room.
Availability is limited throughout November and December with a selection of dates available, so book here.
Those who want to make the most of the evening can enjoy an overnight stay in one of the hotel’s elegant and contemporary guest rooms. Prices start from £212 (including bed and breakfast), with a discount offer of £175 for private party guests throughout stays in November.
For more information, visit here.
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