Formby Hall Golf Resort & Spa has appointed Andrew Steel Jamieson as its new general manager.
Steel Jamieson has enjoyed a 30 year career in hospitality to date across hotels in the UK and Europe. With senior management positions at the Galgorm Resort & Spa, Crewe Hall Hotel and the Feversham Arms and Black Swan Hotel, he was also managing director at the Royal Demeure Hotel Group in Italy, driving performance across its five-star, luxury portfolio.
The new GM is responsible for the strategic direction and daily operations of the resort, with its 76 bedrooms and suites, Health Club & Spa, Championship Golf Course & PGA Academy, driving range, Fairway Grill, Bar & Restaurant, conference, events and wedding business.
Speaking of his new appointment, Steel Jamieson said: “Taking the helm at one of the North West’s most iconic properties is a real privilege.
“We’ve a fantastic resort here and a team that’s focused on welcoming guests back to the hotel. We can’t wait to deliver some joy to guests again – it’s been a long time coming.”
A self-confessed foodie, Steel Jamieson credits his late mother, a talented chef for fueling his passion for fine dining and hospitality. Food and beverage is a key focus for Steel Jamieson at Formby Hall Golf Resort & Spa.
The golf club is now open to members and non-members and the new outdoor terrace concept opens for small-plates and drinks on April 12th, along with the Health Club and Spa for treatments.
Overnight guests will return in line with the Government roadmap on May 17th.
H&C News congratulates Andrew Steel Jamieson on his appointment
Copyright: All content in Hospitality & Catering News is protected by copyright.
News from the hospitality and catering industry is also being featured extensively in our Facebook and twitter social media accounts with the opportunity to engage with others in hospitality and share your views.
Hospitality & Catering News: Formby Hall appoints new GM. – 14 April 2021 – Formby Hall appoints new GM.