• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

PM announces roadmap on track and looking forward to an ‘irreversible’ pint down the pub

March 28, 2021

Boris Johnson addressing the Conservatives’ virtual spring forum has said that with his roadmap on track he is confident of hitting the dates he set out, and reopening progressing on those lines.

In a message to his party members the PM said: “I can see absolutely nothing in the data to dissuade me from continuing along our roadmap to freedom, unlocking our economy and getting back to the life we love.”

The PM joked about getting a haircut, which we are all looking forward to, and then sent a message to pubs saying: “But, more important than that (haircut) I’m going to be able to go down the street, and cautiously, but irreversibly, I’m going to drink a pint of beer in the pub.”

The full speech from the Prime Minister can be seen and heard below in the tweet from the Conservatives.

WATCH: Prime Minister @BorisJohnson’s keynote speech at Conservative Party Spring Forum 2021. #CSF2021 pic.twitter.com/DNQzp7fWpc

— Conservatives (@Conservatives) March 27, 2021

News from the hospitality and catering industry is also being featured extensively in our Facebook and twitter social media accounts with the opportunity to engage with others in hospitality and share your views.

Hospitality & Catering News: PM announces roadmap on track as he looks forward to a pint down the pub. – 28 March 2021 – PM announces roadmap on track as he looks forward to a pint down the pub.

Copyright: All content in Hospitality & Catering News is protected by copyright.

 

Email Newsletter

Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Grace Weaver AI

Join our growing email newsletter community by subscribing here

Join our growing email newsletter community by subscribing here
  • Facebook
  • Twitter

Search h&C NEWS

LBC’s James O’Brien reports on the people and skills shortages in hospitality

https://www.hospitalityandcateringnews.com/wp-content/uploads/2021/04/james-obrien-27-april.mp3

Supplier News

How to Encourage Guests to Use Self-service

Seara set for Anuga 2023

FEA highly commended at Memcom awards

Appreciation of Kitchen Porters aptly demonstrated through industry leaders and academics

Cecilia, diligently serving the conversational and cocktail needs of hospitality students

Trio announced winners of Kitchen Porter of the Month

Krombacher UK Delegates Celebrate Purity Law Event

Trevors Foodservice Celebrates 60 Years with Culinary Extravaganza for Caterers

The provenance of ingredients, a foundation of legacy

HancNews

HancNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News
Home | Privacy | Sitemap

Copyright © · Hospitality & Catering News