Roundtable unearths need to reset understanding of apprenticeships in hospitality
By Denis Sheehan, Publisher, H&C News Wednesday 24th November saw hospitality and catering people from across our industry meet to discuss apprenticeships and their role in reducing the people and skills crisis in hospitality and catering. The meeting set off at pace, followed by 90 minutes of relentless debate. A deep passion for our … Continue reading Roundtable unearths need to reset understanding of apprenticeships in hospitality
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