The recipe below is part of a series we are working on with H&C News, where we’ll explore how to make some delicious non-alcoholic classic cocktails that will impress your guests and satisfy your taste buds. We started the series with the classic Negroni, or NoGroni, followed with a refreshing and sophisticated non-alcoholic version of the classic Aperol cocktail. Next was … [Read more...]
Hospitality’s class action against Visa and Mastercard set out simply
Often what looks complicated can be simply explained in a couple of minutes by someone that understands the components of the proposition, and a voice that communicates balanced perspective. Step in Daisy Fillbrook. If your hospitality business takes commercial card payments from Visa and Mastercard for your services, you could be in for a substantial compensation payment. You … [Read more...]
THE MERCHANT CLASS ACTION AGAINST MASTERCARD AND VISA
An original and unique claim for damages from the unlawful charging of all commercial card MIFs to businesses across the economy. Including all hospitality and catering businesses, restaurants, hotels, caterers, pubs, bars, cafes, every single one of them. Unlike other individual claims before the courts, this claim covers all UK businesses (as well as certain non-UK … [Read more...]
From bar to cocktail can, Mirror Margarita expands its offering
This November, to time with the Christmas festivities, the award-winning drinks phenomenon Mirror Margarita is launching its signature clear cocktail in a can format. Capitalising on the enormous trend for single-serve canned cocktails, the newest addition to the MM range offers the same elevated drinking experience in a more convenient and accessible format. Agave … [Read more...]
Tech-enabled cash service launches to boost hospitality sector cash flow
The UK’s largest independent payments broker Accept Cards has today launched an innovative cash payments solution to respond to hospitality sector demand for instant, affordable cash deposits which underpin cash flow stability. Accept Cash will utilise Smart Safe technology so that businesses can deposit into a smart safe and settle to their bank account the same … [Read more...]
Restaurants are adapting reservation strategies to match changing dining out trends
New study from Quandoo for Restaurants reveals insights into diner behaviour Restaurants that ask customers for credit card details when booking a table have seen a decrease in no-shows. However, guest turnout is higher when these are not requested (despite no-shows), as more people book. Diners are over 28% more likely to make a reservation when there isn’t a credit card … [Read more...]
Square Kiosk Launches in the UK
A self-service ordering solution built for restaurant businesses Square have unveiled Square Kiosk, a fully integrated software, hardware, and payments solution, designed to help cut wait times, make service faster and free up staff. Aimed at fast-moving and fast-growing restaurants, this brand new self-service ordering system offers a complete solution to empower diners and … [Read more...]
TWO Services partners with the Craft Guild of Chefs
TWO Services is proud to announce a new business partnership with the Craft Guild of Chefs. As the UK’s leading chef association, the Craft Guild of Chefs is committed to encouraging and engaging food professionals from all corners of the hospitality and foodservice industries, with a particular focus on providing support to the younger generation. Originally established in … [Read more...]
Best practice advice for hospitality businesses following new Employment Allocation of Tips Act law
The Employment Allocation of Tips Act – mandating that staff must be given 100% of tips, gratuities and service charges from customers – came into force on 1 October 2024. In addition, businesses must craft a specific tipping policy, and workers have a new right to request a copy of their tipping record. In addition, the government has also recently issued … [Read more...]
Research reveals consumer demands on UK food outlets to improve packaging
Research released by retail and catering consumables provider, CCS McLays reveals GB consumer expectations of delivery food quality and mounting pressure on food outlets for change - the majority of Brits (86%) believe it is a food outlet’s responsibility to protect their delivery food from being tampered with, and 49% are calling for tamper-evident packaging. The findings … [Read more...]
HAMA Europe announces launch of 9th Asset Management Award 2025
HAMA Europe is delighted to announce today that applications are now open for the prestigious HAMA Europe Asset Management Achievement Award with first round applications invited anytime until 6 January 2025. The award, recognizing outstanding hotel asset management achievements, is co-sponsored by Questex Hospitality and HotStats and will be presented at the IHIF EMEA … [Read more...]
Winner of the Riso Gallo UK & Ireland Young Risotto Chef of the Year 2024 Goes to Milan
Nathan Cooper from Benfleet, Essex, the winner of the Riso Gallo UK & Ireland Young Risotto Chef of the Year 2024, has claimed his prize - four days’ work experience with renowned chefs Fabio Pisani and Alessandro Negrini and their team at the 2 Michelin starred Il Luogo Aimo e Nadia in Milan. Nathan, aged 23, said: “To see how an amazing restaurant like Il Luogo Aimo … [Read more...]
October’s Kitchen Porter of the month is Jimmy Szabo, Kitchen Porter at The Woodspeen
The Kitchen Porters Club Kitchen Porter of the Month for October is Jimmy Szabo, Kitchen Porter at The Woodspeen. The Woodspeen is set within a restored 19th century farmhouse near Stockcross, a few miles away from Newbury town centre. Head Chef at The Woodspeen, Sam Brennan nominated his colleague saying: “Jimmy isn’t just our kitchen porter, he’s the heart of our … [Read more...]
How to Create a Standout Waitress CV: Essential Tips for Hospitality Job Seekers
How to Create a Standout Waitress CV: Essential Tips for Hospitality Job Seekers In the hospitality field, a well-written CV can be your key to landing the right job as a waitress. With many candidates competing for the same positions, it's essential to stand out. A strong CV showcases your skills and tells the story of your professional journey in a way that captures … [Read more...]
Powder Mills Hotel announces Auction Sale ahead of planned refurbishment
Powder Mills Hotel, a Grade II Listed four-star country house hotel, is set to undergo a comprehensive refurbishment. In anticipation of this transformation, the hotel announces an unprecedented auction sale of its furniture, fixtures, and contents, scheduled for November 5th, 2024, starting at 10 am. This two-day event, live from the hotel premises, offers an exciting … [Read more...]