EHAP, an approved end-point assessment organisation providing support to apprentices, employers, and training providers, has appointed Debbie Gardiner MBE as non-executive director. A seasoned training and development professional, Gardiner is tasked with supporting the governance of the organisation, and offering strategic guidance specifically on equality, diversity, and … [Read more...]
Continue outdoor dining come rain or shine
Lunch or dinner reservations often change simply as a consequence of the weather, and with them vital revenue. We have a solution to avoid those situations, the Astreea® Igloo, ready to house lunch and dinner guests whatever the weather. The Astreea Igloo is a weatherproof bubble, designed for outside use, to protect your guests from the elements. But it isn’t just any … [Read more...]
Bag a day of game shooting and help The Clink Charity
Over the years, The Clink Charity Hospitality Golf Day has seen some wonderful gifts donated to its auction, raising thousands of pounds to help train more people to work in hospitality. The auction takes place during dinner in the evening and has seen some competitive bidding take place to secure a range of hospitality experiences, provided by hospitality businesses that … [Read more...]
KP and ecologically friendly warewashing
Meiko has launched ecologically sensitive warewashing chemicals through a partnership with ECOLAB, the world leader in water, hygiene and infection prevention. "This is a partnership that brings together two global experts," says Meiko UK MD Paul Anderson. The MEIKO ACTIVE range has been designed by Meiko, using ECOLAB's expertise, to provide our customers with the sparkling … [Read more...]
Mixologist of the Week – Sarah Ben Saoud
This week, ahead of the bank holiday weekend, we’re focusing our attentions on the seriously talented Sarah Ben Saoud from Pali Hill in London. After working for many years in the corporate world, Sarah decided a change was needed and that her passion lay in cocktails. After all she loved drinking them and going to bars. So just over two years ago she packed in the … [Read more...]
UK’s first Persian hospitality network launches
The Persian Hospitality Network (PHN), a platform aiming to celebrate and raise awareness of Persian people and brands in the UK hospitality sector, has been launched today. Profiling both leading and up-and-coming Persian individuals and brands, the PHN will support the work of industry professionals including chefs, restaurants, hoteliers, cooks, writers, food … [Read more...]
Increasing outdoor dining options, and revenues
Lunch or dinner reservations often change simply as a consequence of the weather, and with them vital revenue. We have a solution to avoid those situations, the Astreea® Igloo, ready to house lunch and dinner guests whatever the weather. The Astreea Igloo is a weatherproof bubble, designed for outside use, to protect your guests from the elements. But it isn’t just … [Read more...]
Country Range Group Cares for Caterers with Latest Menu Solutions Guide
The Country Range Group has launched the next in its series of invaluable Menu Solutions Guides with the latest brochure focusing on the challenging work of a care sector chef, offering guidance and tips on how care caterers can navigate the complex sector and take their services to the next level. The beneficial guide is now available to the Group’s member wholesalers’ … [Read more...]
Hilton KP and Executive Chef team to join Cyrus Todiwala at The Belfry
The Clink Charity Hospitality Golf Day 2021, in association with Meiko, taking place in June at The Belfry will welcome a new team this year thanks to Meiko UK’s Kitchen Porters Club. The new team will be captained by Raul Noja Garcia, a kitchen porter at the Hilton in York who was nominated by his colleague, Saurabh Prabhakar, Executive Chef, Hilton, York and Culinary … [Read more...]
Mixologist of the Week – Ramsey Keir
With hospitality reopening well and truly underway, Love Drinks has launched a Love Cocktails Recipe Book to help shine a light on a selection of talented mixologists around the country. This week the focus is on Ramsey Keir, who is the General Manager at Goldfinch - an award-winning, independent neighbourhood cocktail bar in Tooting, London. Offering both indoor and … [Read more...]
Country Range keeping caterers sweet
Country Range’s catalogue of caterer inspired on-trend products has been enhanced with the launch of two frozen and pre-portioned bite-sized dessert selections, each featuring three jaw-droppingly tasty treats. Available immediately via the 12 independent wholesalers which make up the Country Range Group, the new products feature classic flavour combinations and on-trend … [Read more...]
Stella Artois tipping bar staff £1 for every pint sold
Stella Artois often create good advertising, advertising that engages, is relevant, and captures the moment. So much so, that even between programming rather than reaching for the fast forward button, you grant them 30 seconds or so to absorb the message. The campaign currently doing just that, and certainly for pub aficionados, is Stella Artois #StellaTips. The beer … [Read more...]
From winter to summer and everything in between, the Astreea Igloo range of outdoor dining solutions has got you covered
It is vital to always be prepared with a contingency plan when it comes to your business. How often have customers had to change their outdoor events or dinner reservations because of the weather? As the venue, the responsibility of giving customers an alternative option last minute can be a stressful one. But it doesn't need to be, we've done the hard bit for you. We have the … [Read more...]
World’s most established fine chocolate awards open for entries
The Academy of Chocolate has announced the launch of its 2021 annual awards, seeking to recognise and profile the world’s most incredible chocolates and their producers. As in previous years, chocolatiers and chocolate makers will be able to enter their products in 32 key categories. As the world’s most established chocolate awards, organisers will work with more judges … [Read more...]
Ecologically sensitive warewashing
Meiko has launched ecologically sensitive warewashing chemicals through a partnership with ECOLAB, the world leader in water, hygiene and infection prevention. "This is a partnership that brings together two global experts," says Meiko UK MD Paul Anderson. The MEIKO ACTIVE range has been designed by Meiko, using ECOLAB's expertise, to provide our customers with the sparkling … [Read more...]
