Catering News is sponsored by The Kitchen Porters Club
Connect Catering has appointed Nico Prinsloo as Commercial Director as the independent contract caterer continues to strengthen its senior leadership team and support further growth across its education, business & industry and care sectors.
Nico joins the business with more than 25 years’ experience across hospitality, foodservice and contract catering, bringing a strong commercial background spanning business development, client engagement and strategic growth.
Beginning his career in operational hospitality before progressing into senior commercial leadership roles, Nico has developed extensive experience in building long-term client partnerships and supporting sustainable business growth within the catering sector.
In his new role, he will lead Connect Catering’s commercial strategy, working closely with the senior leadership team to support business development, client retention and continued expansion across the company’s core markets.
Victoria Murrell, CEO of Connect Catering, said: “Nico brings significant industry experience and a strong commercial understanding of the contract catering market. His appointment further strengthens our leadership team as we continue to grow the business across multiple sectors.
His relationship-led approach and sector knowledge make him an excellent fit for Connect Catering and our long-term ambitions.”
Commenting on his appointment, Nico said: “Connect Catering has built a strong reputation for service, quality and client relationships across its sectors. What particularly stands out is the company’s ability to build long-term partnerships with clients through consistently delivering great, fresh quality food alongside a highly personal service. As a hands-on business where the owners are actively involved day to day and clients have direct access to leadership, there is a genuine focus on relationships and responsiveness. I’m looking forward to joining the team and supporting the next phase of the company’s growth.”
Catering News is sponsored by The Kitchen Porters Club
