Broadcaster, chef and food writer Andi Oliver will visit The Clink at HMP Brixton to host a one-off kitchen takeover on the evening of Thursday 23 April.
The event will bring supporters together to raise funds for, and awareness of, The Clink’s mission to support people in prison to develop skills, confidence and access rehabilitation through hospitality training and mentoring.
Key information:
- When – Thursday 23 April; arrive 1730 for 1830 start
- Where – The Clink Restaurant at HMP Brixton
- Cost – £80 per person
- What’s included – a three-course menu curated by Andi, including a mocktail
- Booking – https://www.tickettailor.com/events/theclinkcharity/2134309
Andi said: “I am so thrilled to be coming back to The Clink at Brixton in April to host this special kitchen takeover. The Clink is a charity I have followed for a long time. Their passion for helping vulnerable people to get back on their feet through learning how to cook fantastic food is so inspiring and I can’t wait to get involved!”
Clink Charity Chief Executive Donna-Marie Edmonds said: “We are beyond excited that Andi is generously giving us her time to come to The Clink and host what I am certain will be a joyous and memorable evening.
“Andi’s support will help shine a light on the life-changing impact of our work and the importance of rehabilitation. Every pound raised will help us continue supporting people in prison to build skills, confidence and a more positive future.”
