• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

Drake & Morgan Raises Milestone £500k For Maggie’s Cancer Charity

March 4, 2026

Restaurant News is sponsored by The Kitchen Porters Club

Drake & Morgan, the 16-strong bar and restaurant group, has raised a milestone £500,000 for its longstanding charity partner, Maggie’s, helping provide vital support for people with cancer and their families in the UK.

Since 2019, Drake & Morgan has proudly built a long-standing partnership with Maggie’s, embedding charitable giving into the heart of its culture and commercial activity. Through dedicated hero dishes, donating £1 from every plate alongside estate-wide fundraising initiatives and the collective generosity of guests and teams, the restaurant and bar group has raised over £500,000. Over that time, this remarkable sum has helped Maggie’s provide free practical and emotional support to people with cancer at centres across the UK, enabling:

  • More than 8,000 people to receive financial support from Maggie’s benefits advisors
  • Allowing a key centre to stay open for over 30 weeks, so anyone who needs Maggie’s can ‘just come in’
  • 25,000 people with a cancer diagnosis to access expert help with a cancer support specialist

Adam Feder, Head of Corporate Partnerships at Maggie’s, comments: “We are incredibly grateful to Drake & Morgan for their unwavering support over the past six years, and their amazing contribution of £500,000. Maggie’s has over 30 years of experience providing free cancer support and information in centres across the UK, and the funds raised have helped us offer this vital care to the thousands of people who visit our centres every year.”

Jillian MacLean, CEO of Drake & Morgan, comments: “To have raised over half a million pounds for Maggie’s is a wonderful achievement for the whole team at D&M. I’m immensely proud and would like to extend our thanks to our lovely customers for their kind donations and support.”

Itinerary: The Mediterranean aha Forum, in Partnership with VisitMalta Incentives & Meetings

Restaurant News is sponsored by The Kitchen Porters Club

Email Newsletter

Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Welcome in Spring at The Institute of Hospitality Golf Day

Search h&C NEWS

Join our email newsletter community

Join our email newsletter community

Supplier News

Rare Acquisition Opportunity: Contents of Selsdon Park Hotel go to Auction

France’s Cidres Wignac Unveils Brand Refresh

A piece of architectural history

Why Static Rates Fail: Rethinking Hotel Pricing Strategy in a Dynamic Market

Country Range Group Begins Year with BDD Bonanza

CRG Champions the Unsung Heroes of Foodservice with Clean Range Pro Launch

February’s Kitchen Porter of the Month, Krzysztof

Our Journey: WorldBake Becomes Ditsch UK

Signature Sausages Join CRG’s Premium Product Portfolio

HancNews

HancNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News
Home | Privacy | Sitemap

Copyright © · Hospitality & Catering News