Country Range has added a new irresistible Tiramisu to its sensational selection of decadent desserts.
One of the hottest chilled desserts across hospitality and social media, the timeless Tiramisu has successfully sailed back into the frenzied waters of pop culture and popularity. Believed to hail from the Treviso region of Italy, this classic Italian dessert literally means ‘pick-me-up’ and tantalises the tastebuds with its luxurious layers of cream, cocoa, coffee and sweet sponge.
Country Range Tiramisu – Carefully created using lightly soaked coffee flavoured sponge fingers layered with a creamy Marsala flavoured mousse and finished with a dusting of cocoa powder. The new frozen dessert contains 16 portions and just needs to be thawed before service.
Rachel Porter, Country Range Group Marketing Manager, said:
“Tiramisu is an Italian treasure which is a mainstay on many menus around the country due to its luxurious look and taste. Our new launch is ideal for caterers who don’t have the time, space or staff to make their own desserts from scratch but still want to offer stunning sweets to their customers.”
About the Country Range Group
With over 30 years of heritage servicing the UK & Ireland’s innovative foodservice sector, the Country Range Group is made up of 16 member businesses and 18 wholesalers – Birchall Foodservice, Blakemore Foodservice, Brook Street Foodservice, Country Valley Foods, Crowndale Foodservice, Dunns Food and Drinks, Europ Foods, First Choice Foodservice, Harlech Foodservice, Henderson Foodservice, Kitwave (including Creed Foodservice, Total Foodservice and WestCountry), McClures, Savona Foodservice, Trevors Foodservice, Valley Foods, Waterdene Foodservice.
In addition to offering the leading brands from around the globe, the Group also offers a three-tiered own brand portfolio under Country Range, Signature by Country Range and Catering Essentials.
Widely recognised by caterers as trusted and reliable brands that deliver consistent quality and value for money without compromising on taste and flavour, the 700 plus products are all developed exclusively for professional caterers and cover grocery, chilled, frozen and non-food.
The Group publishes its trade magazine Stir it up 9 times a year, which features the latest food, drink and industry news, Country Range brand promotions and in-depth trend reports and sector specific guides to support and inspire all foodservice caterers.
The Country Range Group has also entered into a three-year charitable partnership with The Natasha Allergy Research Foundation. The unique partnership will see the buying group and its members work alongside the charity to raise compassion, understanding and crucially, vital funds, to help make food allergy history.
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LinkedIn: The Country Range Group
