• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

Master Innholders appoint new executive secretary

December 18, 2024

Hotel News is Sponsored by Harcus Parker

Alistair Sandall FIH

Alistair Sandall FIH has been appointed the new executive secretary of the Master Innholders, succeeding Wallace Vincent MBA FIH, who retires after a distinguished tenure of eight years in the role.

Alistair brings an exceptional breadth of experience in hospitality, having worked across the industry both in the UK and abroad. A graduate of what is now West London University, he began his career with Concord Hotels and cemented his hotel experience through managerial roles, including over twenty years as a general manager. During this time, Alistair excelled in hotel openings and refurbishments, establishing himself as a leader in operational excellence.

In the mid-2000s, Alistair joined AA Hotel and Hospitality Services, where he rose to the position of commercial manager following his successful role as a hotel and restaurant inspector. Most recently, he served as head of professional development at the Institute of Hospitality, where he supported the growth and advancement of professionals.

Alistair is a Fellow of the Institute of Hospitality, a member of the Tourism Society, and serves as Treasurer for the Midlands region committee. Additionally, he chairs UK Hospitality Heart of England committee and contributes his expertise as a member of advisory boards for Professional Assessment Limited and the Confederation of Tourism and Hospitality.

Commenting on his appointment, Alistair said: “It is an honour to take on the role of executive secretary for the Master Innholders. I look forward to building on Wallace Vincent’s remarkable legacy, furthering our mission to develop industry professionals and promote excellence in hospitality management.”

James B. Clarke MI, chair of the Master Innholders, added: “Alistair’s extensive experience and passion for the hospitality sector makes him the ideal choice for this position, the Executive Secretary role is vital for bringing our educational programmes such as the Innholder Scholarships and Aspiring Leaders Diploma to life. While much of the hard work happens behind the scenes, it’s this role that ensures the smooth organisation and management of these initiatives. Alistair’s expertise makes him the perfect candidate to help us reach and support talent within our industry, ensuring these transformative programmes can thrive.”

Wallace Vincent MBA FIH played a pivotal role in advancing the Master Innholders educational programmes and overseeing many annual conferences and meetings.

To learn more about The Master Innholders visit www.masterinnholders.co.uk.

Hospitality to claim part of £4 billion Mastercard and VISA collective action – Hospitality & Catering News (hospitalityandcateringnews.com)

Hotel News is Sponsored by Harcus Parker

Email Newsletter

Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Institute of Hospitality Golf Day 2023

Search h&C NEWS

  • Facebook
  • Twitter

Join our email newsletter community here

Join our email newsletter community here

Supplier News

Tobun Named as Industry Icon of the Year

New Duo Added to Signature by Country Range’s Repertoire

Motionspot joins Accessible Hospitality Alliance as Sponsor Partner

Creed Foodservice Announces the Retirement of Director Philip de Ternant

Celebrating October’s Kitchen Porters of the Month

Booze-Free Britain? Nationwide Survey Reveals Nearly 1 in 2 Brits Chose a Non-Alcoholic Alternative This Sober October

Hatch Mansfield Charity Committee: Building on a Year of Fundraising Success

Steam Cooked Chicken Wings Fly Into Country Range’s Portfolio

Kitchen Porters Club Kitchen Porter of the Month

Trainees seen and recognised wearing their aprons with pride

HancNews

HancNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News
Home | Privacy | Sitemap

Copyright © · Hospitality & Catering News