Park Hyatt London River Thames is delighted to announce a series of appointments ahead of its opening in Q4 2024. Leading the team will be Hyatt veteran Rike Erdbrink as General Manager.
Joining London’s growing list of female General Managers, Erdbrink has a wealth of global experience; originally hailing from Germany, Erdbrink first joined Hyatt as an apprentice at Park Hyatt Hamburg in 2001. Following an illustrious career which includes posts in various continents at properties including Grand Hyatt Hong Kong and Park Hyatt Chicago, Erdbrink has returned to Europe to lead the opening of the first Park Hyatt in the United Kingdom.
Overlooking the Thames and offering sweeping views of London, the 203-key Park Hyatt London River Thames is set to launch later in 2024 with a range of amenities and wellness facilities still to be announced.
“It is an honour to lead the launch of the much awaited Park Hyatt in London. Our new neighbourhood of Nine Elms is one of the most rapidly evolving in central London, one which carries a great legacy but has its vision firmly focussed on the future,” said Erdbrink. “With the launch of Park Hyatt London River Thames, we look forward to introducing London and its wealth of international guests to the refined luxury of Park Hyatt.”
Further appointments include Gonzalo de Estefanía Morales, Director of Rooms who joins the team from France’s Park Hyatt Paris Vendôme, where he worked for a staggering 17 years following the hotel’s glamorous launch in 2006.
The Director of Sales & Marketing will be John Sutherland, who joins from The NoMad Hotel in London.
Other notable positions include Bart Eissens as Director of Food & Beverage. Eissens joins with a wealth of London experience, with previous roles including Four Seasons Ten Trinity Square and Hotel Cafe Royal.
The leadership team is completed by Edyta Osiej who joins as Director of Finance from The Westin London City.
Tina Harder Larsen Bartle who joins from St Ermin’s Hotel as Director of Revenue.
Guy Lwin who joins from The Peninsula London as Director of Engineering.
Fabrice Lasnon as Executive Chef, who was previously executive chef at Pan Pacific London and The Savoy.
Mélissa Brette Ogée as Director of Human Resources, who began her career with Hyatt in 2013 as HR Trainee at Hotel Du Louvre Paris and is currently co-chair of the women@hyatt chapter in the UK, head of networking for HyPride in EAME and an active promoter of social causes internally.
About Park Hyatt
Park Hyatt hotels provide discerning, global travelers with a refined home-away-from-home. Guests of Park Hyatt hotels receive quietly confident and personalised service in an enriching environment.
Located in several of the world’s premier destinations, each Park Hyatt hotel is custom designed to combine sophistication with understated luxury.
Park Hyatt hotels feature well-appointed guestrooms, world-renowned artwork and design, rare and immersive culinary experiences, and signature restaurants featuring award-winning chefs. There are currently 45 Park Hyatt hotels in the following locations: Abu Dhabi, Auckland, Bangkok, Beaver Creek, Beijing, Buenos Aires, Busan, Canberra, Changbaishan, Carlsbad, Chennai, Chicago, Doha, Dubai, Guangzhou, Hangzhou, Hyderabad, Istanbul, Jakarta, Jeddah, Kyoto, Maldives, Marrakech, Melbourne, Mendoza, Milan, New York, Ningbo, Niseko, Paris, Saigon, Sanya, Seoul, Shanghai, Shenzhen, Siem Reap, St. Kitts, Suzhou, Sydney, Tokyo, Toronto, Vienna, Washington, D.C., Zanzibar, and Zurich.
For more information, please visit parkhyatt.com.
