• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

Bartlett Mitchell launches app to enhance internal communications

September 28, 2018

Bartlett Mitchell, one of the UK’s leading independent caterers, has introduced #BMfamily – a new mobile communication and messaging app – to the business, enabling on-the-go communication between colleagues.

The app, which is designed to be GDPR-compliant, will provide a secure online platform for more than 900 Bartlett Mitchell team members to share information through an Instagram-style news feed as well as GDPR compliant one-to-one and group chats.

Other key features of the app include a mobile team directory, video and photo sharing, flash polling and a mute function that allows staff to snooze notifications until their next shift.

It will also give every team member the opportunity to have direct communication with the founders of the business as well as other colleagues and senior management. Bartlett Mitchell see it as a new way to support training and development by sharing best practice. The tool also allows team members to influence the company by contributing their own ideas.

Wendy Bartlett MBE, Executive Chairman at bartlett mitchell

#BMfamily will be integrated into the induction of all new team members and replace the company’s existing ‘Snippets’ newsletter as the primary source of company communications to maintain the close-knit and personal foundations upon which Bartlett Mitchell has built its success.

Wendy Bartlett, executive chairman and founder, at Bartlett Mitchell, said: “Our business has gone from strength to strength, achieving fantasic growth for the last seven years. But we could not have done it without the commitment and passion of our incredible teams.

“For us, it’s really important to continually invest in ground breaking technology to maintain our ability to keep a close relationship with all of our team members in a safe & secure way and, as we continue to grow, we need to ensure that we are making the most of technology to help us do this.”

Email Newsletter

Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Welcome in Spring at The Institute of Hospitality Golf Day

Search h&C NEWS

Join our email newsletter community

Join our email newsletter community

Supplier News

France’s Cidres Wignac Unveils Brand Refresh

A piece of architectural history

Why Static Rates Fail: Rethinking Hotel Pricing Strategy in a Dynamic Market

Country Range Group Begins Year with BDD Bonanza

CRG Champions the Unsung Heroes of Foodservice with Clean Range Pro Launch

February’s Kitchen Porter of the Month, Krzysztof

Our Journey: WorldBake Becomes Ditsch UK

Signature Sausages Join CRG’s Premium Product Portfolio

En Route Strengthens Category Development with Leadership Appointment

HancNews

HancNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News
Home | Privacy | Sitemap

Copyright © · Hospitality & Catering News