JetFlow NIECO Conveyor Broilers Cook frozen or Speciality Fresh Burgers, Beef and Lamb Steaks - rare/medium/well, Pork Steaks, Marinated Chicken breasts and pieces, Spiced Lamb Koftas and Kebabs, Shell on Prawns, Lobster Tails, Salmon, Tomato Halves, Mushrooms, many other vegetables and more. Used by Burger King worldwide, and many other major National and … [Read more...]
Archives for August 2018
New Head Bartender appointed at Scarfes Bar, Rosewood London
Scarfes Bar at Rosewood London is delighted to announce Yann Bouvignies as their new Head Bartender. With extensive experience in some of London’s most exclusive hotel bars, Yann’s dedication to quality service and a fervent passion and creativity for making cocktails puts him at the forefront of cocktail culture in London. This, accompanied by two years of service behind the … [Read more...]
Single-Use Plastic campaign launched by Aramark
In an effort to reduce plastic waste Aramark, the global leader in food and facilities management, has committed to significantly reducing the use of single-use disposable plastics across its global operations by 2022. Starting in September, Aramark will implement changes across 19 countries, including the UK and Ireland where it serves over 110 million meals a year in over … [Read more...]
Kent duo add White Horse, Sundridge to their portfolio
Father and son, Simon and Dan Barton, have taken on their first Star Pubs & Bars site, the White Horse in Sundridge. It is the second in what they intend will become a portfolio of 10 top quality Kent based gastro pubs, trading as the Liquor Box and Pantry Ltd. Attracted by the pub’s potential and the absence of a similar individual gastro pub in the immediate … [Read more...]
Costa Coffee launches smokin’ new menu for autumn
The Nation’s Favourite Coffee Shop, Costa Coffee, is launching an exciting new September menu to ease into the autumnal months. In stores from Thursday 6 September, the range features delicious new seasonal drinks and tasty sweet and savoury menu options. Bonfire Spiced Range | A brand-new flavour profile Bonfire Night is a highlight of the autumnal calendar, so what … [Read more...]
New Scotts restaurant takes shape
The site at Port Edgar Marina in South Queensferry is currently being transformed ahead of the eagerly-anticipated opening of Scotts bar and restaurant on the East Coast. The venue is Buzzworks Holdings’ eleventh addition to its growing portfolio and first venture in to Scotland’s East Coast. Situated against the stunning backdrop of the Three Bridges and Firth of Forth, … [Read more...]
Wasps’ hospitality business buzzing
Wasps’ hospitality business is buzzing after the club revealed significant growth in custom from businesses attending first team matches. The black-and-golds have seen a 62 per cent increase in hospitality revenue last season compared to the 2015/16 season - the club’s first full season in Coventry. Wasps’ hospitality suites now average around 950 people per game, … [Read more...]
Pittodrie is top of the league in sporting event packages
Sodexo Prestige Venues & Events, the official catering and events partner for Pittodrie Stadium in Aberdeen, has already seen a 50% increase in sporting event bookings this year, compared to 2017’s annual figures, resulting in a projected 37% growth in annual income. The substantial increase in bookings is expected to continue into the final quarter of the year, with … [Read more...]
Mark Lawton takes the Helm at La Belle Époque
3 AA Rosette winning restaurant La Belle Époque at Sofitel London Heathrow has appointed Mark Lawton as Head Chef, where he will take over from Mayur Nagarale. With over 10 years’ experience in the hospitality industry, Mark has a wealth of experience within leading UK hotels and restaurants, including Head Chef positions at the 5* Macdonald Randolph Hotel in Oxford, the 2 … [Read more...]
Ruslana Yarmolyuk – General Manager at the new Mercure Leeds Centre
General manager Ruslana Yarmolyuk is all set for the opening of the Mercure Leeds Centre on 18 October. Formerly the New Ellington Hotel, of which Ruslana was also general manager, the transformed property is located a short walk from Leeds train station and Trinity Leeds shopping centre. Offering design inspired by the city’s tailoring heritage, the 59 bedrooms and a … [Read more...]
Jonathan and Ali Recanti announce their first Farmer J restaurant and soft launch
On Monday 3rd September, Farmer J is opening its first restaurant on King William Street, London Bridge. Known for bringing the best of the fields to the City, Farmer J will throw open the doors all day long and into the night, with dishes influenced by the Mediterranean and beyond. Farmer J Fieldtrays and Redemption Roaster speciality coffees will kick things off for early … [Read more...]
Sun continues to shine on Silk Rd as it launches al fresco dining area with a taste of new menu
Silk Rd is enjoying an extra element of summer at its Beetham Plaza venue courtesy of a new outdoor terrace area. Boasting views of Liverpool’s waterfront, the 1680 sq. ft space adds a further 70 covers to the restaurant, which has also unveiled a new menu featuring small plates and tapas style dishes influenced by flavours from Asia through to the Mediterranean. Owner of … [Read more...]
Dan Hatton brings Michelin star skill to Cuban Street Food
Michelin star winning chef, Dan Hatton, has joined forces with immersive specialists, Revive at Studio 5, to bring Cuban street food as you’ve never seen or tasted it before! The Cuban inspired menu designed by the top chef comes to Troxy, London on September 7th for fans attending the UK’s first immersive screening of an iconic gig. The brand-new event concept promises to … [Read more...]
Crowne Plaza and Staybridge Suites Manchester – development ‘The Lume’ officially opens this September
The Lume, a new 19-storey hotel development boasting a Crowne Plaza and Staybridge Suites, both hotel brands of IHG (InterContinental Hotels Group) will officially open this September in Manchester. Owned by M&L Hospitality and managed by Cycas Hospitality, the 328-room newly built dual-branded hotel is located in the bustling Oxford Road area, within walking distance … [Read more...]
Mandarin Oriental Hyde Park loves London
Mandarin Oriental Hyde Park, London has a charitable programme entitled FANtastic London, to thank the local community for their care and support after the fire that took place at the hotel on 6 June 2018. During the temporary closure, Mandarin Oriental Hyde Park has committed to retain all 600 members of staff until the property’s partial reopening this winter. Whilst some … [Read more...]