Street food trailblazers – KERB – are the first and only street food company to become official suppliers for prestigious London heritage venues Somerset House, Natural History Museum and Chiswick House. The announcement follows on from partnerships secured in 2017 with Printworksand The Roundhouse, now totalling twenty official venue partnerships for KERB Caters.
Since starting out as an eight trader street food collective in 2012, KERB has been transforming spaces all over the city, injecting flavour to London’s streets and are now THE leading street food business in the country. Through their private events arm, they are bringing amazing food and entrepreneurship off the streets and into some of London’s best venues; helping small businesses to showcase their deliciousness and ever-growing the platform from which they can springboard and thrive. In addition to their large-scale public parties and markets, KERB are doing what they do best and stirring things up in the catering industry by making events taste better – through innovative menus, an unrivalled best-in-class trader network and their event management expertise.
So far this year, KERB are catering Radio Festival at the British Library, returning to put on another 600-seater street food banquet at the UK Festival Awards at Troxy, providing three days of rotating traders for the tenth anniversary of UX London, creating a street food spectator village for the Women’s Hockey World Cup at the Olympic Park and returning to the sold out Beavertown Extravaganza at Printworks with a 18-trader strong line-up. All alongside hundreds of corporate events and parties of all shapes and sizes, hosted at some of the most prestigious and well-known venues in London.
“KERB Caters was born out of a changing tide in event catering. Clients are looking for new and exciting methods of entertaining and guests are more focused on the quality and authenticity of the food being served at events. KERB has been able to meet these client needs with our incredible line-up of street food traders and interesting and locally-focused bar offer. We have also developed a full scale event management service that would rival any event catering company in London and feel that our inclusion on the supplier list of of these prestigious venues shows that we have established ourselves as a major player in the events catering industry.” – Alana Buckley, Head of Events (KERB).
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