Peyotito, the sophisticated modern Mexican restaurant from Notting Hill London, is excited to announce the launch of their second site in Ibiza, Spain this July. Located in the highly anticipated Nobu Hotel Ibiza Bay, this exciting new addition to the Ibiza food scene is set to become a fast favorite on the buzzing island with locals and visitors. Set along the white sandy beaches of Talamanca Bay, Peyotito Ibiza will offer stunning views of the Mediterranean Sea and a bespoke menu of delicious Mexican dishes with an influence of Spanish tradition and Ibizan flavours.
Bought to you by the Peyote Group and following Eduardo Garcia and Adriana Cavita’s hugely successful menus at Peyotito (London) & Peyote (London and Dubai), Peyotito Ibiza’s menu will encompass an arrange of the most popular dishes from these admired establishments while including numerous new dishes influenced by spices, ingredients and cooking customs from Spain and Ibiza. A far cry from the typical Mexican ‘Tex-Mex’ cuisine, Peyotito Ibiza boats a colorful menu offering contemporary and refined Mexican fare from Verde Vuelve a la Vida with Lubina (local Ibiza fish), to Papas with chorizo and chili pasilia.
Offering a multi-sensory experience of modern and unique Mexican dishes based on a sharing concept and set in earthy, stylish interiors, Peyotito Ibiza is the picture-perfect setting to dine with friends while enjoying the extensive cocktail list, including favourite mezcal concoctions such as the signature Peyotito Margarita; a refined version of London’s shaken Margarita with a spicy Tajin rimmed glass, blanco tequila, Cointreau, agave syrup, lime juice and a Mezcal vial for you to personalise the flavor, while watching the sunset.
Choose either a casual lunch by the pool, sundowners overlooking the sparkling bay or a group dinner nestled by the outdoor fire pit, Peyotito Ibiza will be the ultimate refuge for all foodie travelers, sophisticated visitors and island locals alike.