• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

Westminster Venue Collection welcomes two new board directors

March 30, 2017

(L-R) Kirsten Kruls & Clare Davies

The Westminster Venue Collection, which features 34 members all based in London’s iconic City of Westminster, has welcomed two new board directors.

Kirsten Kruls joins the board of the recently rebranded collection from member venue RIBA Venues where she fulfils the role of sales and marketing manager. Having worked in the industry from the age of 19, Kirsten brings a whole host of events and sales experience from working across three continents during her career to date.

Also joining the board of the marketing consortium, which features an eclectic mix of venues from fashionable townhouses and private members’ clubs to luxury hotels, celebrated attractions, historic institutes and societies is Clare Davies. The sales and development manager at IET: Venues has a host of hospitality industry experience gained from also working with both Mint Hotel and De Vere Hotels.

Both Kirsten and Clare will be assisting the current board to shape and further enhance the collection following the unveiling of its new identity and new venue finding website in December and will be helping to grow and develop the collection’s presence within the industry.

Speaking of the new additions to the board, chair Clare Arouche said: “We are extremely excited to welcome both Kirsten and Clare to the Westminster Venue Collection board of directors who together bring a wealth of experience and a fresh perspective. As a board, we work extremely hard to ensure our venues get the most out of their membership with us and with the recent changes in our brand and identity that are already reaping benefits, the future is looking extremely exciting.”

For more information click here

Email Newsletter

Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Search h&C NEWS

Join our email newsletter community

Join our email newsletter community

Supplier News

When Your Catering Business Outgrows Your Home Kitchen

Kensington Enclave Revealed: £335m Private Members’ Club To Auction Entire Contents

CR SOFT SCOOP ICE CREAM WHITE VANILLA

Country Range Unveils New Ice Cream Treats

Hospitality firms urged to maximise apprenticeship funding before deadline

Hospitality Firms Urged to Maximise Apprenticeship Funding Before Deadline

CRG Head Office Team on event day

Country Range Group Unveils Strategy to Reach £1.5 Billion Turnover by 2030

Haven Rolls Out Life-Saving Anaphylaxis Kits Across All 39 UK Holiday Parks

Haven Rolls Out Life-Saving Anaphylaxis Kits Across All 39 UK Holiday Parks

Vira International serves up 25 years in the UK hospitality sector

Edinburgh

Scottish Hotel Sector Urged to Reinvest Growth and Focus on Quality

Country Range Champions Sustainable Seafood with New Pollock Launch

Around Noon Announces Four-Year Partnership with Natasha’s Foundation

Country Range Fires Up for Summer with Hot Honey Launch

HancNews

HancNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News
Home | Privacy | Sitemap

Copyright © · Hospitality & Catering News