• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

CleanConscience for Brown’s Hoteltop hot

July 31, 2015

Brown’s Hotel is the first UK hotel to be actively eliminating needless waste hitting already overflowing landfills by recovering partly used soap and guest amenities and donating it to CleanConscience, thus promoting a greener, more sustainable future.

CleanConscience is a charity, founded by Gwen Powell that aims to reduce waste from the hospitality industry going to landfill or being incinerated in the UK. CleanConscience manually sort, sterilise and reprocess soaps and toiletries, which are then gifted to humanitarian aid organisations. Those organisations distribute the soap and toiletries to people at-risk in the UK, and also to those people globally that are suffering from life threatening diseases that are preventable by hand washing with soap.

8 green recycling crates per month

“We are pleased to be working with CleanConscience, the first and only company in the UK who collect the partially used or damaged soap and bottled toiletries every month to recover them for future use. The turnkey solution works well, and we have 8 green recycling crates full of discarded product collected monthly. Brown’s Hotel is very proud to be the front runners in this sustainability project,” said Steve McCormack, Security and Sustainability Manager, Brown’s Hotel

Gwen Powell, Founder and Project Director, CleanConscience comments:

“It seems fitting that one of the first hotels in London is now the first hotel in the UK to take part in our soap and toiletry recycling programme. Brown’s Hotel immediately understood that what CleanConscience is able to offer the UK hospitality industry is much more than just a waste recovery service, it is a CSR initiative that is understood and appreciated by stakeholders, guests, staff and management alike. CleanConscience’s hash tag on social media is
#makingadifference and Brown’s Hotel can now claim that they have #madeadifference to the UK hospitality industry, by being the FIRST. We are very pleased to be working with such a pioneering hotel group.”

Brown’s Hotel, Albemarle Street, Mayfair, London, W1S 4BP

For more information click here

Email Newsletter

Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Search h&C NEWS

Join our email newsletter community

Join our email newsletter community

Supplier News

TRA Launches Review into Ceramic Tableware and Kitchenware Imports from China

Apple Crumble

Sweet Solutions for Caterers: Country Range Launches Trio of Fruit Fillings

When Your Catering Business Outgrows Your Home Kitchen

Kensington Enclave Revealed: £335m Private Members’ Club To Auction Entire Contents

CR SOFT SCOOP ICE CREAM WHITE VANILLA

Country Range Unveils New Ice Cream Treats

Hospitality firms urged to maximise apprenticeship funding before deadline

Hospitality Firms Urged to Maximise Apprenticeship Funding Before Deadline

CRG Head Office Team on event day

Country Range Group Unveils Strategy to Reach £1.5 Billion Turnover by 2030

Haven Rolls Out Life-Saving Anaphylaxis Kits Across All 39 UK Holiday Parks

Haven Rolls Out Life-Saving Anaphylaxis Kits Across All 39 UK Holiday Parks

Vira International serves up 25 years in the UK hospitality sector

Edinburgh

Scottish Hotel Sector Urged to Reinvest Growth and Focus on Quality

Country Range Champions Sustainable Seafood with New Pollock Launch

HancNews

HancNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News
Home | Privacy | Sitemap

Copyright © · Hospitality & Catering News