How would you like a chance to really impress your loved one? The Montagu Arms Hotel in the New Forest are offering visitors to Great British Chefs the opportunity to win a fantastic weekend break at their hotel, home to the highest rated restaurant in the New Forest, The Terrace. The Valentine’s Escape Prize worth [...]
Archive for the ‘Celebrity Chefs’ Category
Gino D’Acampo launches ‘Simply Fantastico’ for ‘Innovate’ schools
February 2nd, 2012
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Gino D’Acampo launches exclusive partnership with Innovate Services. Delicious ‘Simply Fantastico’ Italian meals to be created exclusively for Innovate’s school cafés. Innovate Services Ltd, the innovative catering facilities operator to the education sector, has today announced an exclusive partnership with popular Italian chef, entrepreneur and author, Gino D’Acampo. As part of the relationship, Gino D’Acampo [...]
Ramsay settles for £2m truce with father in law
February 2nd, 2012
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Ramsay calls £2m truce in feud with his father in law * Fiery celebrity chef declared war on father in law * Public spat saw Ramsay’s wife Tana sever ties with her parents * Truce finally called after pair agree to settlement A £2million truce was called yesterday in the bitter feud ripping through Gordon [...]
Recipe of the Week from Great British Chefs, by Nathan Outlaw
January 31st, 2012
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Warm salad of braised cuttlefish with ink vinaigrette by Nathan Outlaw If you like squid, you’ll love cuttlefish, an underutilised product of the sea that’s well worth getting to know because, unlike its other relative octopus, the cuttlefish’s fleshy body is substantial. Nathan Outlaw, whose eponymous Cornish eatery Restaurant Nathan Outlaw has been named Best Fish [...]
British chefs wanted for a Major US TV show
January 24th, 2012
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Are you up for the culinary adventure of a lifetime? Could you hustle your way 4000 miles from Los Angeles to New York City surviving solely on your cooking skills? Could you trade your expertise in return for food, shelter and travel? Could you beat your rivals in the very toughest culinary challenges? Could you [...]
Marco Pierre White and Gordon Ramsay contribute recipes
January 19th, 2012
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Food for Thought – part autobiography, part cookbook – has been published. The book, written by David Croft, has been supported by a number of companies and will, in turn, support two charities; Hospitality Action and Regain – The Trust for Sports Tetraplegics. While working in Bermuda, the former chef went diving, having no idea [...]
Win lunch or dinner at a 10 in 8 Michelin Star restaurant
January 19th, 2012
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Villeroy & Boch the tableware providers to 10 in 8 have created the opportunity for three of our visitors to each win a voucher worth £250 to enjoy lunch or dinner at the 10 in 8 restaurant of their choice. The restaurants to choose from are…L’ortolan, based in Reading, Berkshire and already boasting one Michelin [...]
Antonio Carluccio becomes Chef Ambassador
January 18th, 2012
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The Clink Charity and Restaurant is thrilled to announce culinary legend, Antonio Carluccio as the most recently appointed Chef Ambassador, joining fellow Italian gastronome, Giorgio Locatelli, for the next three years. The Clink Restaurant, situated within H.M.P. High Down estate in Surrey is the first and only commercial restaurant to be built inside a working [...]
