Tortilla, the largest fast-casual Burrito restaurant in the UK has opened the doors to its 22nd restaurant on London’s Finchley Road.
Located just a few steps away from Finchley Road tube station, the restaurant will serve up its usual classic California Burritos and Tacos, as well as its new evening menu offering of Chicken Quesadillas and Nachos Queso, all inspired by the Taquerias from the Mission District of San Francisco.
The menu offers a range of authentic fillings and toppings such as chargrilled grilled chicken, carnitas – outdoor reared pork, slow cooked for hours until fall-apart tender and barbacoa, Scottish farm-assured beef, seared and braised in mellow adobo then shredded. The focus is on fast, affordable, great quality food for eat in or take away.
4 more openings confirmed
Following this opening, Tortilla have another busy year ahead. They recently announced a franchise agreement in the Middle East, as well as its ongoing UK expansion with locations in Nottingham, Birmingham Grand Central, Kings Cross St Pancras and Cardiff already confirmed.
Tortilla was founded by Managing Director Brandon Stephens, who grew up eating burritos in the taquerias of San Francisco back in his native California. The first restaurant opened in London, October 2007 and since then Tortilla has become the UK’s biggest burrito restaurant group making the best-quality‚ freshest, most delicious burritos and tacos this side of the Atlantic!
Tortilla’s focus is on healthy, nutritious food and most of their burritos have less fat and calories than most high street sandwiches. With fresh, flavoursome ingredients, Tortilla offers the perfect alternative to other takeaway foods. With a Sustainable Restaurant Association (SRA) two star rating, Tortilla also focus on their sustainability and provenance.