Chef’s Recipe of the Week, by Josh Eggleton

Chef’s Recipe of the Week, by Josh EggletonThis week’s Chefs Recipe of the Week is Rib Eye Steak with Chunky Chips by Josh Eggleton and courtesy of Great British Chefs.

Josh Eggleton’s steak recipe reads like a paean to the much vaunted rib-eye cut. This rib-eye recipe is comfortingly paired with chunky chips, field mushrooms and vine tomatoes, while a balsamic glaze, which can be made well in advance, adds a restaurant quality touch to the dish

View other fantastic dishes in Great British Chefs’ steak recipe collection.  You can visit this link for the full Rib Eye Steak recipe.

Don’t forget to visit the website where you can also subscribe to Great British Chefs’ bi-monthly newsletter for competitions, recipes and more from Britain’s greatest chefs.

Chef’s Recipe of the Week, by Josh Eggleton


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